Categories Salad Shellfish Tomato Lime Basil Shrimp Bell Pepper Hot Pepper Summer Lemongrass Gourmet
Yield Makes 4 to 6 servings
Number Of Ingredients 15
Steps:
- Cook shrimp in a 4-quart saucepan of boiling salted water until just cooked through, 1 to 2 minutes, then drain in a colander and cool.
- Cut peel and white pith from limes with a sharp knife and discard. Cut lime segments free from membranes, then finely chop enough segments to measure 1/4 cup. Mince enough lemongrass from bottom 6 inches of stalks to measure 2 tablespoons total.
- Stir together chopped lime, minced lemongrass, lime juice, bell pepper, scallions, chiles, fish sauce (to taste), sugar, and salt until sugar is dissolved. Toss shrimp, tomatoes, and cucumbers with dressing and top with herbs.
- *Available at Asian markets and some supermarkets.
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Sophie Sophy
[email protected]I love the unique flavors in this salad. It's a great way to change up your usual salad routine.
Bhonolota SM
[email protected]This salad is a great way to get your daily dose of vegetables.
Dildar Ali
[email protected]I made this salad for a potluck and it was a huge success. Everyone loved it!
Darla Bird
[email protected]This salad is so flavorful and easy to make. I love the combination of tomatoes, shrimp, and lime juice.
Dinesh Tamang
[email protected]I've made this salad several times and it's always a hit. It's a great summer salad because it's light and refreshing.
Zaki Sinaii
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Nki Raphael
[email protected]I love the unique flavors in this salad. It's a great way to change up your usual salad routine.
Zahid Hamid
[email protected]This salad is a great way to get your daily dose of vegetables.
Dayaram Sahai
[email protected]I made this salad for a potluck and it was a huge success. Everyone loved it!
Chermekia Keitt
[email protected]This salad is so flavorful and easy to make. I love the combination of tomatoes, shrimp, and lime juice.
Remon Kha
[email protected]I've made this salad several times and it's always a hit. It's a great summer salad because it's light and refreshing.
Hilal Orakzai
[email protected]This salad is a great way to use up leftover shrimp.
NyaNtongs Chakijane
[email protected]I love the simplicity of this salad. It's made with just a few fresh ingredients, but it's packed with flavor.
Jason Rupert
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Sanaullah Bhai
[email protected]I made this salad for a party and it was a huge hit! Everyone loved the unique flavors.
Kgoadi Mphahlele
[email protected]This salad was so refreshing and flavorful! The combination of sweet tomatoes, salty shrimp, and tangy lime juice was perfect.