THAI-STYLE SATAY DRUMSTICKS
This easy recipe translates that favorite Thai appetizer, chicken satay, into a more substantial dinner.
Provided by Food Network Kitchen
Categories main-dish
Time 1h15m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Preheat a grill for cooking over medium heat. Whisk together the ginger, 2 tablespoons coconut milk, 1/4 cup fish sauce, 2 tablespoons honey, juice of 1 lime, half the minced garlic, 1 teaspoon salt and a few grinds of pepper in a large bowl. Pierce the skin of the drumsticks all over with the tip of a knife or fork. Toss the drumsticks with the marinade to coat and set aside.
- Meanwhile, heat the canola oil in a small saucepan over medium heat and add the remaining garlic. Cook, stirring often, until the garlic is golden, about 30 seconds. Remove from the heat and whisk in the remaining 1/2 cup coconut milk, 1 teaspoon fish sauce, 1 tablespoon honey and juice of 2 limes. Whisk in the peanut butter and 1 tablespoon water. Stir until well combined and season with 1/4 teaspoon salt. Set aside.
- Grill the drumsticks, turning halfway through and basting twice with the marinade, until they are charred and crisp, 8 minutes. (Discard the remaining marinade.) Reduce the heat to low, then cover and cook until the drumsticks are tender, crisp and cooked through, 25 to 30 minutes. Remove the drumsticks to a bowl. Add half of the peanut sauce and toss to coat. Sprinkle with the cilantro leaves and serve with the lime wedges and remaining peanut sauce on the side.
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Vonda Williamson
v-w@gmail.comI'm not a big fan of peanut butter, but I really enjoyed this recipe. The sauce was flavorful and the chicken was cooked perfectly.
ogundele roseline
ogundeler@yahoo.comThis recipe is a great way to add some Thai flavor to your next meal. The chicken is tender and juicy, and the sauce is flavorful and creamy.
Nana Akwasi Nana Akwasi
nana-a@aol.comI love the way this recipe uses peanut butter to create a creamy and flavorful sauce. The chicken is also cooked perfectly.
Dalton Bruner
dalton25@hotmail.frThese satay drumsticks were a hit at my last barbecue. The chicken was cooked perfectly and the sauce was flavorful. I will definitely be making this recipe again.
Lane Albrecht
a@gmail.comThis recipe was a winner! The chicken was juicy and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.
Jabir Rain
jabirr@hotmail.comI was pleasantly surprised by how easy this recipe was to make. The chicken was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe.
Haya Fadi
f-haya66@gmail.comThese drumsticks were so good! The marinade made the chicken so flavorful and tender. I will definitely be making this recipe again.
Troy Bates
t_b@gmail.comI loved the flavor of these satay drumsticks. The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this recipe again.
Alex Gutt
g84@hotmail.co.ukThese satay drumsticks were a delicious and easy meal. The chicken was cooked perfectly and the sauce was flavorful. I would definitely recommend this recipe.
mimi ano
mimi@gmail.comI made this recipe for my family and they loved it! The chicken was juicy and flavorful, and the sauce was perfect. I would definitely recommend this recipe.
Mohammed alknane
mohammed_alknane@hotmail.frThis recipe was easy to follow and the results were delicious. The chicken was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Julio Sicajau
s.j100@aol.comI love the combination of flavors in this dish. The satay sauce is creamy and flavorful, and the chicken is tender and juicy. I would definitely recommend this recipe.
Raja Uzair
rajauzair@yahoo.comThese satay drumsticks were a hit at my last dinner party! The marinade was flavorful and the chicken was cooked perfectly. I will definitely be making this recipe again.