THAI-STYLE PORK STEW
This is from Cooking Light magazine, the December 2002 issue. So far, this is the #1 recipe I've tried in my new crockpot! It isn't really exotic, but it is a little different from most of the crockpot recipes I've seen, and it's just very tasty. Hope you like it!
Provided by Sudie
Categories Stew
Time 8h15m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Place everything except the peanut butter in crockpot.
- Cook on low setting for 8 hours.
- Remove pork and chop coarsely.
- Add peanut butter to crockpot, stirring to incorporate in sauce.
- Return pork to crockpot.
- Serve over rice, with chopped scallions and chopped peanuts on top, with a lime wedge on the side.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Dansowaa Abigail
[email protected]I love this stew! It's so flavorful and the pork is so tender. I always serve it over rice.
John Meneskie
[email protected]This stew is the perfect comfort food. It's warm and hearty and it always makes me feel better.
Sabina Pun
[email protected]I've made this stew several times and it's always a hit. It's a great recipe to have in your back pocket.
Queen Estrada
[email protected]This stew is a great way to get your kids to eat their vegetables. They love the sweet and savory sauce.
Mari Stegeman
[email protected]I love the fact that this stew can be made ahead of time. It's perfect for busy weeknights.
Hilde van Schelt
[email protected]This stew is so easy to make and it's always a crowd-pleaser.
Ridwan Diabre
[email protected]I made this stew for a party and it was a huge hit! Everyone loved it.
joker brigt
[email protected]I love the combination of flavors in this stew. The pork is tender and the sauce is delicious. I will definitely be making this again.
Jese
[email protected]This stew is a great way to use up leftover pork. I always have pulled pork in the fridge and this is a great way to use it up.
Mano Ahmad
[email protected]I love the fact that this stew can be made in the slow cooker. It's so convenient and it always turns out great.
Dominic Washek
[email protected]This stew is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Yehs retw
[email protected]This stew is a great way to warm up on a cold day. It's also very easy to make.
Kamran Haidar
[email protected]I love this stew! It's so flavorful and the pork is so tender. I always serve it over rice.
TREX WIRE
[email protected]This stew was so easy to make and it tasted amazing! I will definitely be making this again.
Umar Tehseen
[email protected]This recipe is a keeper! I love the combination of flavors in this stew. The pork is tender and the sauce is delicious. I will definitely be making this again.
Bailey Maxwell
[email protected]I made this stew in my slow cooker and it was perfect! I just threw all the ingredients in the pot and let it cook on low for 8 hours. The pork was incredibly tender and the sauce was thick and flavorful.
Md Evaidul
[email protected]This stew is a great way to use up leftover pork. I had some pulled pork in the fridge and decided to try this recipe. It turned out great! The sauce was flavorful and the pork was tender.
Marqies Reed taylor
[email protected]I followed the recipe exactly and the results were fantastic! The pork was fall-apart tender and the sauce was incredibly flavorful. I served it over rice and it was a huge hit with my family.
Amrit Saab
[email protected]This Thai-style pork stew was absolutely delicious and surprisingly easy to make! The flavors were incredibly rich and complex, and the pork was incredibly tender. I will definitely be making this again soon.