THAI-STYLE GREEN BEANS
This recipe in from the Summer 2006 edition of Cooking for 2. I made a couple of adjustments to the recipe. We really enjoyed it served as a side with Lemon Chicken and Sesame Rice.
Provided by PaulaG
Categories Vegetable
Time 25m
Yield 2 serving(s)
Number Of Ingredients 10
Steps:
- Combine the soy sauce, oyster sauce, peanut butter and crused red pepper in a small bowl; set aside.
- Rinse the beans and place in a microwave safe dish, cover and cook until crisp tender; approximately 3 to 5 minutes depending on the wattage of your microwave.
- Remove beans from microwave, rinse in cool water and allow to drain while preparing the sauce.
- In a skillet or wok, heat the 1 teaspoon oil add the minced shallot and grated gingerroot.
- Cook the shallot and ginger for 2 minutes and then add the soy sauce mixture; stirring until the peanut butter is melted and the sauce is smooth.
- If using a natural peanut butter, it may be necessary to add a tablespoon or so of water to the pan to aid in making the sauce smooth and creamy.
- Once the sauce is thoroughly combined, stir in beans and warm in sauce.
- Prior to serving sprinkle with chopped cilantro and peanuts if desired.
Nutrition Facts : Calories 116.6, Fat 6.6, SaturatedFat 1.2, Sodium 793, Carbohydrate 12, Fiber 3.7, Sugar 4.6, Protein 5.3
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Nand Kishore
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I often serve it with rice or noodles.
Meer Asad Ali DJ
[email protected]This is a great recipe for a quick and easy side dish. The green beans are always cooked perfectly and the sauce is delicious. I often add a little bit of garlic or ginger to the sauce for extra flavor.
hassan fidallah
[email protected]I'm not a big fan of green beans, but I tried this recipe and I was surprised at how much I liked it. The green beans were tender and the sauce was flavorful. I will definitely be making this again.
Star captain Inspire
[email protected]This recipe was easy to follow and the results were delicious. The green beans were tender and flavorful, and the sauce was perfect. I will definitely be making this again.
Ariyan Ahammed
[email protected]I followed the recipe exactly and it turned out great! The green beans were perfectly cooked and the sauce was delicious. I will definitely be making this again.
Paula Schwarzrock
[email protected]This was a great recipe! The green beans were tender and the sauce was delicious. I will definitely be making this again.
Sha Nali
[email protected]I made this for dinner last night and my family loved it! The green beans were perfectly cooked and the sauce was so flavorful. I will definitely be making this again.
Sah Nagendar
[email protected]This is my go-to recipe for green beans. It's so simple and quick to make, and the results are always delicious. I usually serve it with rice or noodles.
CR boys
[email protected]I love this recipe! The green beans are always perfectly cooked and the sauce is so flavorful. I often add a little bit of chili flakes to give it a bit of a kick.
Sherlyn Garcia
[email protected]This recipe was delicious and so easy to make. I followed the instructions exactly and it turned out perfect. The green beans were tender and flavorful, and the sauce was amazing. I will definitely be making this again!