Thai for two, anyone? Peanut butter, soy sauce and hoisin sauce flavor this quick, fabulous bean dish.-Candy McMenamin, Lexington, South Carolina
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, combine the soy sauce, hoisin sauce, peanut butter and red pepper flakes; set aside. , In a small skillet, saute shallot and ginger in oil over medium heat for 2 minutes or until crisp-tender. Add green beans; cook and stir for 3 minutes or until crisp-tender. Add sauce; toss to coat. Sprinkle with cilantro and peanuts if desired.
Nutrition Facts : Calories 168 calories, Fat 12g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 476mg sodium, Carbohydrate 14g carbohydrate (3g sugars, Fiber 4g fiber), Protein 5g protein.
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Panashe Kudzai
[email protected]This dish is a great way to add some variety to your weeknight meals.
Alan Shelton
[email protected]I'm so glad I found this recipe! It's a new favorite in my house.
Meer khan
[email protected]This dish is a great way to use up leftover rice. I always have some on hand and this is a delicious way to use it.
dominic Paul
[email protected]I love the pop of color that this dish adds to my plate.
Nancy Meadows
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Ernesto Flores
[email protected]I'm not a vegetarian, but I love this dish. It's so flavorful and satisfying.
Balam mal
[email protected]This dish is a great way to get your kids to eat their vegetables.
Shafeeq Baladi
[email protected]I love that this dish can be made with simple ingredients that I always have on hand.
Shahin Shah Official
[email protected]This dish is a great make-ahead meal. I made it on the weekend and ate it all week for lunch.
kingbabynoob333 RBLX
[email protected]I'm not a huge fan of green beans, but this dish changed my mind! The sauce is so good.
Penny Lynn
[email protected]This dish is so flavorful and healthy. I feel good about eating it.
Samiullah Chaudry
[email protected]I love the spicy kick in this dish! It's the perfect amount of heat.
Spark
[email protected]This dish is a great way to use up leftover green beans. I always have some on hand and this is a delicious way to use them.
Jonnny Harper
[email protected]I added some extra vegetables to this dish, such as carrots and snap peas, and it turned out great!
Mbali Enhle
[email protected]This was my first time cooking Thai food and it was a great success! The green beans were perfectly cooked and the sauce was flavorful.
Tmg Bishal
[email protected]I've made this dish several times now and it's always a hit! My family loves it.
Khan Khumar
[email protected]This dish was so easy to make and so delicious! I loved the combination of flavors and textures.