THAI-STYLE ASPARAGUS WITH CHILES, GARLIC, & BASIL

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Thai-Style Asparagus With Chiles, Garlic, & Basil image

Make and share this Thai-Style Asparagus With Chiles, Garlic, & Basil recipe from Food.com.

Provided by GinnyP

Categories     Vegetable

Time 25m

Yield 4 serving(s)

Number Of Ingredients 10

1 tablespoon canola oil or 1 tablespoon saffola oil
1 tablespoon minced fresh garlic
1 tablespoon serrano peppers or 1 tablespoon jalapeno chile, minced
1 1/2 lbs asparagus, snapped, steamed, but slightly undercooked
2 tablespoons fish sauce (I use gluten-free) or 2 tablespoons soy sauce (I use gluten-free)
1 teaspoon dark soy sauce (I omit it) (optional)
1 tablespoon water
1 tablespoon sugar
1 cup basil, chopped
2 large chilies, of your chiles, slice diagonal into thin ovals

Steps:

  • Heat a wok or large, deep skillet over high heat.
  • Add oil, making sure bottom of pan is completely oiled.
  • Add garlic and minced chile, toss until garlic begins to turn golden; about 15 seconds.
  • Add the asparagus; stir-fry until coated with oil, about 15 seconds.
  • Add the soy sauces, sugar, basil, and 1 T water; stir-fry until basil starts to wilt.
  • Serve hot.
  • Garnish with sliced chiles.
  • For Vegetarian do not use the fish sauce, use the soy sauce.

Malik Shabir
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This is my new favorite asparagus recipe.


James Pelliccia
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I can't wait to try this recipe again!


Obsolete Logistics
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I served this dish with jasmine rice, and it was the perfect meal.


Thandiwe Mzangwa
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I added some tofu to the dish to make it more protein-packed.


Camila Caldera
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I didn't have any basil on hand, so I used cilantro instead. It turned out great!


Funny Vampire
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The asparagus was a bit overcooked, but the sauce was delicious.


Carrie STRAUCH
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I found the sauce to be a bit too sweet.


Khan Jamal
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This dish was a bit too spicy for me, but the flavor was great.


Hassy Khan
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I would definitely recommend this recipe.


Ramesh Magrati
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This dish is a great way to get your daily dose of vegetables.


Jacob Vanegas
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The asparagus was perfectly cooked and the sauce was amazing.


Nasasira Dativah
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I loved the spicy and flavorful sauce. It really made the dish.


Mubarak inusah
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This was a delicious and easy side dish. I will definitely be making it again.


Andy Minett
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I made this dish for a party, and it was a huge success. Everyone loved the flavor of the asparagus and the sauce. I will definitely be making this again.


Johan Pieterse
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This dish is a great way to get your daily dose of vegetables. The asparagus is roasted to perfection, and the sauce is light and flavorful. I would definitely recommend this recipe.


Nantaayi Khadijah
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I love the simplicity of this dish. It's so easy to make, but it's packed with flavor. The asparagus is tender and flavorful, and the sauce is the perfect balance of sweet, sour, and spicy.


Hamad Berri
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I'm always looking for new ways to cook asparagus, and this recipe definitely delivered. The asparagus was perfectly cooked, and the sauce was amazing. I will definitely be making this again.


Rabeel Iqbal
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This was my first time making Thai-style asparagus, and it turned out great! The recipe was easy to follow, and the dish was ready in no time. I loved the spicy and flavorful sauce.


Golap Maia
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I've made this dish several times now, and it's always a crowd-pleaser. The asparagus is always tender and flavorful, and the sauce is addictive. I highly recommend this recipe!


Sandra Guizock
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This Thai-style asparagus dish was a hit with my family! The combination of flavors was perfect, and the asparagus was cooked to perfection. I will definitely be making this again.