THAI SPRING ROLLS FROM QUICK & EASY THAI RECIPES
Make and share this Thai Spring Rolls from Quick & Easy Thai Recipes recipe from Food.com.
Provided by Food.com
Categories Thai
Time 45m
Yield 20 rolls
Number Of Ingredients 17
Steps:
- To Make the Sauce:.
- Pound all the ingredients together in a mortar with a pestle until smooth. (Alternatively, combine the ingredients in a food processor and pulse to form a smooth paste.) Heat the sauce in a wok over medium heat, bring to a boil, then reduce the heat and simmer until thickened. Remove from the heat and cool.
- To Make the Spring Rolls:.
- Heat the oil in a wok over medium head. Add the jicama and oyster sauce and sauté for 30 seconds. Remove from the heat and set aside to cool.
- Soften a spring roll wrapper in warm water and lay out on a work surface. Put a little of the lettuce, bean sprouts, pork rind, fried shallots, and jicama in the center of the wrapper. Add a little sauce and top with a slice of roasted pork and 2-3 shrimp slices. Fold the bottom of the wrapper up and over the filling. fold the left and right sides in to create a package. Roll the package up toward the top and brush a little water on the top edges of the wrapper to stick the package together. Repeat until you have used up all the fillings. Cut the rolls in half and serve with the remaining sauce.
- Recipe courtesy of Quick and Easy Thai Food by Jean-Pierre Gabriel. Get the book here: https://www.amazon.com/Quick-Easy-Thai-Jean-Pierre-Gabriel/dp/0714873225.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Whycrypto Currency
[email protected]These spring rolls were delicious! The filling was flavorful and the rice paper wrappers were crispy. I especially liked the dipping sauce.
Nohas Khan
[email protected]I'm a big fan of Thai food, and these spring rolls were no exception. The filling was flavorful and the rice paper wrappers were crispy. I'll definitely be making these again.
Nora Abubeah
[email protected]These spring rolls were a hit at my party! They were easy to make and turned out crispy and delicious. The dipping sauce was also very good.
Lilly Burnwillow
[email protected]I made these spring rolls for my family and they loved them! They were easy to make and turned out great. The dipping sauce was also very good.
Dada Hannah
[email protected]These spring rolls were delicious! The filling was flavorful and the rice paper wrappers were crispy. I especially liked the dipping sauce.
MrMinecraft4891 And More 2.0
[email protected]I'm a big fan of Thai food, and these spring rolls were no exception. The filling was flavorful and the rice paper wrappers were crispy. I'll definitely be making these again.
Lily Boyd
[email protected]These spring rolls were a hit at my party! They were easy to make and turned out crispy and delicious. The dipping sauce was also very good.
nafisa abbasi
[email protected]I made these spring rolls for my family and they loved them! They were easy to make and turned out great. The dipping sauce was also very good.
Angela Collins
[email protected]These spring rolls were delicious! The filling was flavorful and the rice paper wrappers were crispy. I especially liked the dipping sauce.
Tusiime Hilda
[email protected]I'm a big fan of Thai food, and these spring rolls were no exception. The filling was flavorful and the rice paper wrappers were crispy. I'll definitely be making these again.
Jocelyn Castillo
[email protected]These spring rolls were a hit at my party! They were easy to make and turned out crispy and delicious. The dipping sauce was also very good.
Bashir Afghan
[email protected]I made these spring rolls for my family and they loved them! They were easy to make and turned out great. The dipping sauce was also very good.
Munene Mushwana
[email protected]These spring rolls were delicious! The filling was flavorful and the rice paper wrappers were crispy. I especially liked the dipping sauce.
Emily Obimbo
[email protected]I'm a big fan of Thai food, and these spring rolls did not disappoint. The filling was flavorful and the rice paper wrappers were crispy. I'll definitely be making these again.
Pawan Phuyal
[email protected]These spring rolls were a great way to use up some leftover veggies. I added some cooked chicken to the filling, and they turned out really well. The dipping sauce was also very good.
XxShadow WolfyxX
[email protected]I made these spring rolls for a party and they were a hit! Everyone loved them. They were easy to make and turned out crispy and delicious.
Noman Naemat
[email protected]These spring rolls were easy to make and turned out great! I used shrimp and pork for the filling, and they were delicious. The dipping sauce was also very good.
Salva Inboneain
[email protected]I'm not usually a fan of spring rolls, but these were surprisingly good. The filling was flavorful and the rice paper wrappers were crispy. I'll definitely be making these again.
aneela bukhari
[email protected]These rolls were an absolute delight! The flavors were amazing, and the dipping sauce was the perfect complement. I'll definitely be making these again soon.