THAI SPICY BASIL CHICKEN FRIED RICE
I had this at a recent potluck and it was wonderful! Make sure you use Thai Basil as it has a very different taste from Italian Basil. This recipe is fast and fairly easy to make, but requires constant stirring."
Provided by trick
Categories Asian
Time 45m
Yield 8 cups, 6 serving(s)
Number Of Ingredients 14
Steps:
- Whisk together the oyster sauce, fish sauce, soy sauce, and sugar
- Heat the oil in a wok over medium-high heat until the oil begins to smoke.
- Add the mixture of oyster sauce, fish sauce, soy sauce, and sugar.
- Stir for a minute or two to heat.
- Add the garlic and Serrano peppers, stirring quickly.
- Stir in the chicken, bell pepper, and onion. Cook until the chicken is no longer pink.
- Raise heat to high and stir in the chilled rice; stir quickly until the sauce is blended with the rice. Use the back of a spoon to break up any rice sticking together.
- Remove from heat and mix in the basil leaves.
- Garnish with sliced cucumber and cilantro as desired.
Nutrition Facts : Calories 436.6, Fat 25.4, SaturatedFat 5.1, Cholesterol 48.4, Sodium 1108.5, Carbohydrate 31.1, Fiber 2.3, Sugar 2.8, Protein 20.2
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Wisdom Aheto
[email protected]This recipe looks delicious! I can't wait to try it.
ctrl_.lucy.
[email protected]I'm always looking for new and exciting Thai recipes. This one definitely fits the bill. It's unique and flavorful, and I can't wait to try it.
Sousou Sousou
[email protected]This dish is perfect for a party or potluck. It's easy to make ahead of time and it always gets rave reviews.
Shorna Islam
[email protected]I love the simplicity of this dish. It's just a few ingredients, but they come together to create a delicious and flavorful meal.
Tyson Adams
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also very affordable.
md mynul
[email protected]I made this dish for my family and they loved it! It's a great way to get kids to eat their vegetables.
Veero Khan
[email protected]This dish was a bit too sweet for my taste, but it was still very good. I would recommend using less sugar next time.
raihan arafat
[email protected]I'm not a big fan of Thai food, but this dish was surprisingly good. The flavors were well-balanced and the chicken was cooked perfectly.
kuka Kuka
[email protected]This recipe is a keeper! It's so easy to make and it always turns out delicious. I love the combination of flavors.
Timileyin Samuel
[email protected]I've made this dish several times and it's always a hit. It's a great way to use up leftover chicken.
Kemo Bowens
[email protected]This is one of my favorite Thai dishes. It's so flavorful and easy to make. I highly recommend it.
Jamnie Gannie
[email protected]I made this dish for a party and it was a huge hit! Everyone loved it. I will definitely be making it again.
Aj-Junior Roper-Kinch
[email protected]This dish was a bit too spicy for me, but it was still very good. I would recommend using less chili peppers if you don't like spicy food.
ProGoldFIsh
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. I usually add a few more vegetables, like carrots and broccoli, to make it even healthier.
Hailey Gaddis
[email protected]This was my first time making Thai fried rice and it turned out great! The recipe was easy to follow and the dish was very flavorful. I will definitely be making this again.
muhammed mustapha
[email protected]I've tried many Thai fried rice recipes, but this one is by far the best. The balance of flavors is perfect and the chicken is cooked to perfection. I highly recommend this recipe.
X erfan Mehedi
[email protected]I made this dish last night and it was a hit with my family! The rice was fluffy and flavorful, and the chicken was tender and juicy. The basil added a nice touch of freshness. I would definitely recommend this recipe.
Glenntavious Thomas
[email protected]This Thai Spicy Basil Chicken Fried Rice was absolutely delicious! The flavors were perfect and the chicken was cooked perfectly. I will definitely be making this again.