Steps:
- 1. Heat 4 cups of water to boiling. 2. Smash lemon grass once & chop into 1-inch pieces.add to lime peel & ginger. 3. open dried chilies and remove seeds, chop into moderately small pieces. 4. when water has boiled, add lemongrass/lime peel/ginger and boil for 1 minute. Add fish sauce/sugar/chili paste and boil for additional 2 minutes. Add mushrooms and basil leaf and boil for 2 more minutes. Add shrimp,lime juice,onions and tomatoes, reduce heat to medium high and cook for 2 minutes, or until shrimp have turned white & springy. Remove from heat and serve.
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Mandip Bhinder
mb@hotmail.comI can't wait to try this soup. It looks so delicious.
Riley Sprenger
sprenger_r56@hotmail.co.ukThis soup is a great way to use up leftover shrimp.
James Jacobe
j-jacobe@yahoo.comI will definitely be making this soup again. It was so delicious and easy to make.
Yur wife
wy53@yahoo.comOverall, I really enjoyed this soup and I would definitely recommend it to others.
January Seven
january-seven@yahoo.comThis soup was a bit time-consuming to make, but it was worth it in the end.
Arslan Tahir Engineer
t-arslan29@hotmail.comI had some trouble finding all of the ingredients, but the soup was worth the effort.
Eduardo Coria
coria-eduardo@hotmail.frThe soup was a bit bland for my taste, but I added some extra spices and it turned out great.
kazora john
k-john@yahoo.comThis soup was a bit too spicy for my taste, but I still enjoyed it.
Brenda Cooper
brenda.cooper@hotmail.comI followed the recipe exactly and the soup turned out great. It was so flavorful and delicious.
Studio My Image
m-studio16@hotmail.comThe shrimp in this soup were so plump and juicy. I loved the combination of flavors.
SPENCER Lewis
lspencer48@yahoo.comThis soup was so easy to make and it turned out amazing! I'll definitely be making it again.
Azad Ahmed
azada@hotmail.comI'm not usually a fan of spicy food, but this soup had just the right amount of heat. It was so flavorful and delicious.
Md Sabbri
sm79@aol.comThis Thai shrimp soup was a hit with my family! The flavors were so well-balanced and the shrimp were cooked perfectly.