THAI SHRIMP & RICE SOUP
This gem comes from the Food Network Kitchens. It's simple, very quick to prepare and has the authentic flavors of Thai cooking. I hope you enjoy this simple, flavorful soup! *For the lemongrass stalk: Remove the tough outer layers of the lemongrass stalk (usually 2 or 3 pieces) ; cut off the root end; place your knife flat against the root end and trim stalk; slice the stalk starting at the bottom and moving up until it becomes too tough and woody.*
Provided by LifeIsGood
Categories < 30 Mins
Time 25m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- *You can chop the lemongrass (see the how-to in the recipe description) and cilantro as the chicken broth simmers*.
- Put the chicken broth, sriracha sauce, celery and carrot in a med. saucepan and bring to a simmer.
- Add the lemongrass, fish sauce, sugar and and simmer another good 5 minutes or so.
- Stir in the shrimp and rice and simmer just until the shrimp are pink and opaque, about 2-3 minutes more.
- Pull the saucepan off of the heat and stir in the lemon juice and cilantro.
- Ladle the soup into warm bowls and enjoy!
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Affh kgjg
[email protected]This soup was a bit too sour for my taste. I would recommend using less lime juice.
Niti Chaudhary
[email protected]This soup was easy to make and it was really tasty. I would definitely recommend it.
Sa Ji
[email protected]I'm not a big fan of shrimp, but I really enjoyed this soup. The flavors were great.
sami arman
[email protected]This soup was delicious! I added some extra vegetables and it was even better.
Jaden Martinez
[email protected]I made this soup for a potluck and it was a hit! Everyone loved it.
Hala Ammar
[email protected]This soup was a bit too spicy for my taste. I would recommend using less chili paste.
Tarek Mohamed
[email protected]I followed the recipe exactly and the soup turned out perfectly. It was so flavorful and the shrimp was cooked perfectly.
Nayeli McLean
[email protected]This soup was just okay. I found the flavor to be a bit bland.
Sujata Shrestha
[email protected]I love this soup! It's so easy to make and it's always a hit with my family.
Somintra Devi
[email protected]This soup was delicious! I made it for a dinner party and everyone raved about it. I will definitely be making it again.
Mubin Mia
[email protected]I've made this soup several times and it's always a crowd-pleaser. The flavors are well-balanced and the shrimp is cooked perfectly.
malik arif khan
[email protected]This soup was a hit! It was easy to make and so flavorful. I used frozen shrimp and it turned out great.