THAI SHRIMP LINGUINE
"Yum" is what my family says when I serve this. With a squeeze of lime juice and a few sprigs of cilantro added at the end, you'll have a simple meal with complex flavors. -Paula Marchesi, Lenhartsville, Pennsylvania
Provided by Taste of Home
Categories Dinner
Time 15m
Yield 3 servings.
Number Of Ingredients 7
Steps:
- Cook linguine according to package directions, adding snow peas and linguine at the same time. , Meanwhile, in a large skillet, cook carrots and mushrooms in oil over medium heat for 3 minutes. Add shrimp; cook and stir 3 minutes longer or until shrimp turn pink. Stir in peanut sauce; heat through. , Drain linguine and snow peas; transfer to a serving bowl. Top with shrimp mixture; toss to coat.
Nutrition Facts : Calories 599 calories, Fat 22g fat (4g saturated fat), Cholesterol 92mg cholesterol, Sodium 1814mg sodium, Carbohydrate 69g carbohydrate (10g sugars, Fiber 9g fiber), Protein 34g protein.
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ay7am 117
[email protected]I'm not a big fan of shrimp, but I really enjoyed this dish. The sauce was so creamy and flavorful, and the shrimp were cooked perfectly.
Md Jame
[email protected]This dish was a bit too spicy for me, but I still enjoyed it. The shrimp were cooked perfectly and the sauce was flavorful.
Zachary Ahenakew
[email protected]I followed the recipe exactly and the dish turned out perfectly. The shrimp were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again!
Razz Mandal
[email protected]This dish was easy to make and turned out great! I especially loved the creamy sauce.
Kalika Bhadare
[email protected]I've made this dish several times now and it's always a crowd-pleaser. Everyone loves the creamy sauce and the perfectly cooked shrimp.
Birungi Animu
[email protected]This recipe was a bit too bland for my taste. I had to add a lot of extra spices to make it flavorful.
Agnes Nuwagba
[email protected]I'm not a big fan of seafood, but I really enjoyed this dish. The sauce was so creamy and flavorful, and the shrimp were cooked perfectly.
Md Rishad Sorkar
[email protected]This dish was a bit too spicy for me, but my husband loved it. He said it was the best Thai shrimp linguine he's ever had.
Prince Ch
[email protected]Just made this for dinner and it was amazing! The flavors were so well-balanced and the shrimp were cooked perfectly. ?
Thom Dann
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually add a little extra spice to mine, but that's just personal preference. ?️
Md Rafiqul Islam
[email protected]This Thai shrimp linguine was a hit with my family! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I will definitely be making this dish again.