THAI SEARED TOFU
Make and share this Thai Seared Tofu recipe from Food.com.
Provided by Sharon123
Categories Soy/Tofu
Time 24m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Combine first 11 ingredients in a large baking dish; stir with a whisk until blended.
- Cut each tofu cake crosswise into 4 slices.
- Place tofu slices in soy sauce mixture, turning to coat slices.
- Cover and marinate in refrigerator at least 2 hours.
- Remove tofu slices from dish, reserving marinade.
- Coat a large nonstick skillet with cooking spray; place over medium high heat.
- Add tofu slices; cook 2 minutes on each side.
- Remove from skillet; set aside, and keep warm.
- Add reserved marinade to skillet; bring to a simmer.
- Spoon noodles onto individual plates; top with tofu slices.
- Drizzle marinade over tofu and noodles.
- Yield: 4 servings.
- Variation:.
- I sometimes like to coat the tofu with cornstarch (after marinating) and fry the tofu until it gets crispy on the outside, then procede with recipe.
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Jakriya Ahmed
[email protected]I highly recommend this dish to anyone who loves tofu or is looking for a new way to cook it.
Farman Khani
[email protected]This dish is a great example of how tofu can be used to create a flavorful and satisfying meal.
Moses Coffie
[email protected]I'm always looking for new ways to cook tofu, and this dish definitely fits the bill. It's delicious and easy to make.
Esther Anamaindo
[email protected]This dish is a great way to add some variety to your tofu repertoire.
Moramang Mahloane
[email protected]I love that this dish can be made ahead of time. It's perfect for busy weeknights.
Celebrity Costumire
[email protected]This dish is a great source of protein and it's also very affordable.
Saeshin Pillay
[email protected]I've made this dish several times and it's always a success. It's a great way to use up leftover tofu.
golu Tharu
[email protected]This is my new favorite tofu dish. It's so easy to make and it's always a crowd-pleaser.
Ajad Hossain
[email protected]I made this dish for a party and it was a big hit. Everyone loved it!
Yohan Dilukshan
[email protected]This dish is a great way to get your kids to eat tofu. My kids loved the crispy tofu and the sweet and sour sauce.
Larry Davis
[email protected]I'm not a big fan of tofu, but this dish changed my mind. The tofu was so flavorful and the sauce was delicious.
Emmanuel Manu
[email protected]The sauce is amazing! It's the perfect balance of sweet, sour, and spicy.
jamara keys
[email protected]I love how easy this dish is to make. I always have tofu in my fridge, so it's a great option for a quick and healthy weeknight meal.
Cassandra Cadotte
[email protected]This tofu dish was a hit! The tofu was crispy on the outside and tender on the inside, and the sauce was flavorful and tangy. I served it over rice and it was a perfect meal.