THAI RED CURRY / COCONUT SAUCE (FOR SALMON)
This was in my notes listed as "Sauce to serve with grilled salmon" and I have no idea where I got it but it sounds good. I haven't made it but hope to one day! Maybe you'll beat me to it! Just take salmon and rub with olive oil, season with salt and pepper. Grill or broil and serve with this flavorful sauce.
Provided by Oolala
Categories Sauces
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Heat sauce ingredients except for the cornstarch and the basil leaves in a small saucepan.
- Taste and adjust to your preferences.
- Just before salmon is done, add cornstarch to the sauce with a small amount of water to make a slurry. Stir until it is glossy and coats the back of a spoon.
- Stack and roll basil leaves like a small cigar. Sliver them cross-wise into narrow ribbons and drop into the sauce.
- Keep sauce warm but be careful not to simmer for a long time.
- Serve sauce over the fish with Jasmine or Basmati rice.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ontor Mis
[email protected]This was a great weeknight meal.
Shopify Humble
[email protected]I would definitely recommend this recipe to others.
Fatuma Mkandawire
[email protected]This was the best Thai red curry I've ever had!
Kris Mason
[email protected]I'm not a big fan of Thai food, but this dish was actually pretty good.
Daisy Chavez
[email protected]This was a bit too spicy for me, but my husband loved it.
Amirjan Jan
[email protected]I would make this again.
Avery James
[email protected]This was a great recipe! I made it for a dinner party and everyone loved it.
Hera Pitt
[email protected]Meh.
Gift Bennetie
[email protected]Not bad!
Line Otukolo
[email protected]This recipe was amazing! The salmon was cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again and again.
Catherine Clark
[email protected]I thought this dish was just okay. The sauce was a bit too sweet for my taste and the salmon was a bit overcooked. I will probably not make this again.
Ismail Hussain Lashkar
[email protected]This dish was delicious and easy to make. The salmon was cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.
haveacupoftae _BTS
[email protected]Overall, this dish was very good. The salmon was cooked perfectly and the sauce was flavorful. However, I found the recipe to be a bit too complicated and time-consuming. I will probably try a different recipe next time.
Shanta Ray
[email protected]This was the first time I've ever made Thai red curry, and it turned out amazing! The sauce was creamy and flavorful, and the salmon was cooked perfectly. I will definitely be making this again.
Jicko Khan
[email protected]This recipe was a bit too spicy for me, but my husband loved it. I will try making it again with less chili paste next time.
Wassim Dbiat
[email protected]I love Thai food and this recipe did not disappoint! The curry sauce was rich and flavorful, and the salmon was cooked to perfection. I will definitely be making this again soon.
TTVboticBTW
[email protected]This dish was easy to make and turned out great! The flavors were well-balanced and the salmon was cooked perfectly. I will definitely be making this again.
Likando Mutukwa
[email protected]The sauce was delicious, but the salmon was a bit overcooked for my taste. I will try cooking it for a shorter amount of time next time.
Shahyar Khan
[email protected]This Thai red curry with coconut sauce was a hit with my family! The salmon was cooked perfectly and the sauce was flavorful and creamy. We will definitely be making this again.