THAI PORK SALAD WRAPS
You can substitute ground beef or chicken in the filling of these tasty lettuce wraps, seasoned with lime and cilantro. -Diane Hixon, Niceville, Florida
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- In a small skillet over medium heat, cook pork until no longer pink; drain. Stir in bread crumbs. Stir in the cilantro, mint, onions, lime juice, fish sauce and cayenne., Top each lettuce leaf with 3 tablespoons each of pork mixture and cabbage. Roll up.
Nutrition Facts : Calories 107 calories, Fat 6g fat (2g saturated fat), Cholesterol 28mg cholesterol, Sodium 265mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 1g fiber), Protein 9g protein.
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JS pak
[email protected]Overall, I really enjoyed this recipe. It was easy to make and the flavors were delicious.
Clayton Kun America
[email protected]This recipe is a great way to use up leftover pork. It's also a great make-ahead meal, as the flavors only get better as it sits.
Ekumi Nitro (Ekumi Nitro)
[email protected]I'm always looking for new and exciting recipes to try, and this one definitely didn't disappoint. The pork was tender and flavorful, and the salad was the perfect complement.
Nasli Canelo
[email protected]This was my first time making a Thai pork salad wrap and it turned out great! The flavors were amazing and the pork was cooked perfectly.
Bilal Jani Bilal Jani
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The pork is always tender and juicy, and the salad is refreshing and flavorful.
Usama Fazzu
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Seong waffles
[email protected]I'm not a huge fan of pork, but I really enjoyed this recipe. The flavors were amazing.
Kenny Brizzy
[email protected]This dish is a great combination of sweet, sour, and savory. I highly recommend it.
Prince Shah
[email protected]A few tips: Make sure to use fresh herbs for the best flavor. And don't be afraid to adjust the amount of chili paste to your own liking.
Cobie Ford
[email protected]This recipe is a great way to use up leftover pork.
likee and tiktok
[email protected]The pork was perfectly cooked and the salad was refreshing and flavorful.
Johnny Do
[email protected]I made this for a potluck and it was a huge hit. Everyone loved it!
Zinadeen Waheed
[email protected]The best part of this dish is that it's so versatile. You can add or remove ingredients to suit your own taste.
M.F Jahid
[email protected]Amazing recipe! I'm a huge fan of Thai food and this dish did not disappoint.
Arslan Mher
[email protected]The mint, basil, and cilantro really make this dish. I wouldn't recommend omitting any of them.
Ronald Butler
[email protected]This recipe is a keeper. I've made it several times and it's always a hit with my friends and family.
jahanzaib 6393
[email protected]I highly recommend marinating the pork overnight for the best flavor. It makes a big difference.
Subhash panthi
[email protected]The pork was a little dry, but overall, it was a good recipe.
Phil Stricklin
[email protected]Wow, never had a pork salad wrap before. It was a flavor explosion in my mouth!
Rabbi Hosen
[email protected]My wife and I cook this recipe once a week. The balance of flavors is amazing and we can never get enough.