THAI PORK NOODLE BOWL

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Thai Pork Noodle Bowl image

Be internationally inspired! Slice tender grilled Thai-marinated pork chops and top a bed of peanut noodles made with garlic, lime juice and soy sauce.

Provided by Food Network

Time 15m

Yield 4 Servings

Number Of Ingredients 13

4 boneless ribeye (rib) pork chops, about ¾ - to 1-inch thick
¼ cup soy sauce
¼ cup cilantro, chopped OR 1 tablespoon dried cilantro
3 cloves garlic, crushed (about 3 tablespoons)
3 tablespoons brown sugar
1 tablespoon vegetable oil
1 lime, juiced
10 ounces pasta, spaghetti, linguini or angel hair
1 lime, juiced
2 cloves garlic, finely minced
½ cup creamy peanut butter
1 cup hot water
2 tablespoons soy sauce

Steps:

  • Whisk together the soy sauce, cilantro, garlic, brown sugar, vegetable oil and lime juice in a bowl.
  • In a large baking dish, arrange the ribeye pork chops in an even layer. Pour the marinade over the pork chops, reserving about ¼ cup of the marinade in the refrigerator for later use.
  • Marinate the pork chops for 20 to 30 minutes.
  • Meanwhile, cook the pasta according to the package directions. Whisk together lime juice, garlic, peanut butter, hot water and soy sauce for the peanut sauce. Drain the pasta once cooked, and toss the pasta with the peanut noodle sauce in a large bowl. Add more soy sauce if desired.
  • Heat an indoor grill pan or outdoor grill to medium-high heat. Remove pork chops from the marinade, discarding the excess marinade. Place pork chops on the hot grill for 4 minutes on each side, flipping once until the internal temperature of the pork measures between 145°F. (medium rare) and 160°F. (medium) on a meat thermometer.
  • Transfer the grilled pork chops to a cutting board and let rest for 3 minutes before slicing against the grain.
  • Pour the reserved marinade over the sliced pork before serving and serve over the peanut noodles.

Bijay Dhobi
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This dish was amazing! It was so flavorful and the pork was cooked perfectly. I will definitely be making this again and again.


Angela Carrera
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This recipe was a bit too complicated for me. I had to make several substitutions and the results were not as good as I had hoped.


Oratile Obusitse
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I wasn't sure what to expect with this dish, but I was pleasantly surprised. The flavors were amazing and the pork was so tender. I will definitely be making this again!


Nosisa Mnguni
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This was my first time making a Thai dish and it turned out great! The recipe was easy to follow and the results were delicious. I will definitely be making this again.


Pamela Duke
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I've made this dish several times and it's always a crowd-pleaser. The pork is always tender and flavorful, and the noodles are cooked perfectly. I love the combination of textures and flavors in this dish.


Mayor Abiodun
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This recipe was a bit bland for my taste. I would recommend adding more spices to give it more flavor.


brandonlaquinario
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I followed the recipe exactly and the dish turned out great! The flavors were well-balanced and the pork was very tender. I would definitely recommend this recipe.


Mudasir Ali
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This dish was a little too spicy for my taste, but overall it was still good. The pork was tender and the noodles were cooked well. I would probably make it again, but with less chili peppers.


foxy cool gamer24
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This recipe was easy to follow and the results were amazing. The pork was tender and flavorful, and the noodles were perfectly cooked. I would definitely recommend this recipe to anyone looking for a delicious and easy Thai dish.


MD Joy MD Joy
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I made this dish last night and it was delicious! My family loved it. The flavors were perfect and the pork was cooked perfectly. I will definitely be making this again!


Aymane Toukani
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This Thai pork noodle bowl was a hit! The flavors were incredible, and the pork was so tender. I loved the combination of textures and the freshness of the vegetables. I will definitely be making this again!