THAI PORK CURRY
Make and share this Thai Pork Curry recipe from Food.com.
Provided by sassee1
Categories Pork
Time 30m
Yield 2 serving(s)
Number Of Ingredients 14
Steps:
- Heat wok to medium high, add oil, add curry paste, stir fry until heat hits you, up heat and add pork, continue stir frying, for a couple of minutes, then stir in coconut milk, toss in lime zest, ginger and garlic, bring to boil, cut heat and simmer until pork is tender.
- Stir in fish sauce, sugar, peppers and baby corn, drained-- if this is too runny at this point add 1 tbls corn starch mixed in a little water,cook until thickened then add basil and cilantro leaves-- Serve with any good rice, but fragrant jasmine rice is best with any Thai dish.
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Pippa Watson
[email protected]I've made this recipe several times and it's always a hit. The curry is so flavorful and the pork is always tender. I like to serve it with rice and vegetables.
Corby Larkin
[email protected]This was a great recipe! I made it for my family and they loved it. The curry was flavorful and the pork was tender. I will definitely be making this again.
md Rajan
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the curry and the pork was so tender. I will definitely be making this again.
Nelita Parungao
[email protected]This recipe was easy to follow and the curry was delicious. I used chicken instead of pork and it turned out great. I will definitely be making this again.
Bably Karn
[email protected]I've made this recipe several times and it's always a hit. The curry is so flavorful and the pork is always tender. I like to serve it with rice and vegetables.
Hana G/tsadek
[email protected]This was a great recipe! I made it for my family and they loved it. The curry was flavorful and the pork was tender. I will definitely be making this again.
Owas Osayande
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the curry and the pork was so tender. I will definitely be making this again.
Mella Grace
[email protected]This recipe was easy to follow and the curry was delicious. I used chicken instead of pork and it turned out great. I will definitely be making this again.
Sammar susling magar
[email protected]I've made this recipe several times and it's always a hit. The curry is so flavorful and the pork is always tender. I like to serve it with rice and vegetables.
Mirfan Bhutta
[email protected]This was a great recipe! I made it for my family and they loved it. The curry was flavorful and the pork was tender. I will definitely be making this again.
Abu Naeim
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the curry and the pork was so tender. I will definitely be making this again.
Billy Dingus
[email protected]This recipe was easy to follow and the curry was delicious. I used chicken instead of pork and it turned out great. I will definitely be making this again.
Abinet Selemon
[email protected]I've made this recipe several times and it's always a hit. The curry is so flavorful and the pork is always tender. I like to serve it with rice and vegetables.
Attaullah Khan
[email protected]This was a great recipe! I made it for my family and they loved it. The curry was flavorful and the pork was tender. I will definitely be making this again.
X Magazine
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the curry and the pork was so tender. I will definitely be making this again.
Duaa kham
[email protected]This recipe was easy to follow and the curry was delicious. I used chicken instead of pork and it turned out great. I will definitely be making this again.
Artemio Torres
[email protected]I've made this recipe several times and it's always a hit. The curry is so flavorful and the pork is always tender. I like to serve it with rice and vegetables.
Md Shahin Islam Md
[email protected]This was a great recipe! I made it for my family and they loved it. The curry was flavorful and the pork was tender. I will definitely be making this again.