THAI PEANUT STIR FRY SAUCE
This is the best peanut stir fry sauce I ever tasted. I like to double this recipe to make more sauce to pour over rice.
Provided by Bonnie Gertz
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 10m
Yield 4
Number Of Ingredients 7
Steps:
- Combine vinegar, soy sauce, peanut butter, brown sugar, garlic powder, ginger, cayenne pepper together in a saucepan over medium heat; cook and stir until brown sugar is dissolved and sauce is smooth, about 5 minutes.
Nutrition Facts : Calories 70.5 calories, Carbohydrate 7.1 g, Fat 4.1 g, Fiber 0.8 g, Protein 2.6 g, SaturatedFat 0.7 g, Sodium 492.1 mg, Sugar 4.3 g
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Mathil Thewunaka
[email protected]I would definitely recommend this sauce. It's easy to make and tastes great.
Md Nafiul
[email protected]I loved this sauce! It was so easy to make and tasted delicious.
Tommy David
[email protected]This sauce was the perfect balance of sweet and spicy. I would definitely recommend it.
Riz Ikram
[email protected]I'm not a big fan of peanut sauce, but this one was really good. I would definitely make it again.
Elizabeth Kgapola
[email protected]This sauce was easy to make and tasted great. I would definitely make it again.
Shani Ff
[email protected]I loved the flavor of this sauce! It was the perfect addition to my tofu stir-fry.
Bright Chimezie
[email protected]This sauce was a bit too thick for my taste, but it was still good.
Emmanuel Mensah
[email protected]I would definitely recommend this sauce. It's easy to make and tastes great.
bradley phiri
[email protected]This sauce was perfect for my stir-fry. It was flavorful and had the perfect amount of heat.
Indu Chamlagain
[email protected]I'm not a big fan of peanut sauce, but this one was really good. I would definitely make it again.
Hanan Saith
[email protected]This sauce is amazing!
Jacob Howe
[email protected]I will definitely be making this sauce again. It was so easy to make and tasted delicious.
Daniel Uche
[email protected]This sauce was a bit too spicy for my taste, but it was still good.
Mykaela Marie
[email protected]This sauce was easy to make and tasted great. I would definitely recommend it.
Anaiya Gilbert
[email protected]I loved the flavor of this sauce! It was the perfect addition to my stir-fry.
Miracle Reniker
[email protected]The sauce was a little too sweet for my taste, but it was still good. I would recommend using less sugar next time.
Walanbaa Gaayili Biripi
[email protected]This sauce is so good! I can't believe how easy it was to make. I will definitely be making it again and again.
Sabiha Rekha
[email protected]I followed the recipe exactly and the sauce turned out perfect. It was the perfect balance of sweet, sour, and spicy.
Ranidi Rasara
[email protected]This sauce was easy to make and tasted great! I will definitely be making it again.
Derek Farrell
[email protected]This sauce is amazing! It's so flavorful and versatile. I've used it on everything from chicken to tofu to vegetables, and it's always a hit.