Steps:
- Combine sauce ingredients in a bowl In a wok, heat peanut oil Brown chicken breasts, remove from heat Saute shallots, red peppers, optional chili peppers Return chicken to bowl, add sauce mixture Increase heat until sauce starts to bubble and thicken Reduce heat to simmer, cook covered about 15-20 minutes If using basil, add near the end Season with salt and pepper as desired (the soya sauce already contains sodium)
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Ptiking Khan
[email protected]This was my first time making Thai peanut chicken curry and it turned out great! I will definitely be making it again.
Itz Bhai Gaming
[email protected]This curry is a great way to use up leftover chicken. It's also a great freezer meal.
what sup doc
[email protected]I love the creamy peanut sauce in this curry. It's so rich and flavorful.
Faith Okarafor
[email protected]This curry is a staple in my household. It's so versatile and can be served with rice, noodles, or vegetables.
owusu gifty genevieve
[email protected]I've made this curry several times now and it's always a hit. It's so easy to make and the flavors are amazing.
Mosa M. Moetsela
[email protected]This recipe was a bit bland for my taste. I think I'll add some more spices next time.
Gm Alid
[email protected]I made this curry for a party and it was a huge success! Everyone loved it. I will definitely be making it again.
George Broussard
[email protected]This curry was incredibly flavorful and easy to make. I especially loved the creamy peanut sauce. I will definitely be making this again soon.
T Nox
[email protected]I'm not a big fan of peanut sauce, but this recipe was still really good. The chicken was cooked perfectly and the vegetables were crisp.
Waseem Tipu
[email protected]This recipe was a bit too spicy for me, but I still enjoyed it. I think next time I'll use less chili paste.
YuGal
[email protected]This curry was amazing! The flavors were so well-balanced and the chicken was so tender. I will definitely be making this again.
Barbie Gibson
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually add some extra vegetables, like broccoli or bell peppers.
Richard Barnes
[email protected]This Thai peanut chicken curry was a hit with my family! The sauce was creamy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again.