THAI NOODLES WITH CHICKEN PATTIES (SOUP OR SALAD)
This recipe idea formed quickly when I saw the ingredients list - as I just simply love Thai food. There are two variations to making this dish - you can either make a salad or a soup (perfect for all seasons!). When trying out both versions, I realized that I liked the Chinese flat rice noodles for the salad which is oilier (sold in the chilling area in my supermarket), and pho, its Vietnamese counterpart which is sold in the dried form. The chicken patties may be used in other stir fries, or frozen after you've cooked them.
Provided by WaterMelon
Categories Clear Soup
Time 55m
Yield 1 serving(s)
Number Of Ingredients 29
Steps:
- To make patties: Mix all required ingredients in a medium bowl using your hands; cover and let marinate in the fridge for 30mins.
- Shape chicken mixture into patties (if you like, you can make chicken meatballs).
- Heat 1-2 TB oil in skillet over MED-HI heat and cook patties, turning once, for 6 minutes or until cooked through and golden brown; set aside in a low oven to keep warm.
- Whisk together dressing/dipping sauce ingredients, set aside.
- To make salad: Bring salted water to boil in a saucepan (enough to cover the noodles), add noodles and cook for 4 mins or until tender; drain.
- You may also blanch your vegetables in the boiling water for a few minutes, depending on how 'crunchy' you like your salad to be; drain.
- Place cooked noodles and vegetables in a large bowl, add half of the dressing; toss to coat.
- If desired, cut the cooked patties into thin slices (for presentation) before serving.
- To serve the salad, divide the salad mixture on 2-3 plates, top with sliced chicken patties, drizzle with remaining dressing and sprinkle with cilantro/basil and chopped cashews.
- To make soup: Bring chicken stock to boil, add ginger, lemongrass, fish and soy sauce; add pho and cook until tender (approx 6-8 mins).
- Add vegetables to soup to blanch them for a few minutes.
- To serve, divide noodles/vegetables/soup into 2-3 bowls and sprinkle some black pepper and a few drops of sesame oil.
- Top with the sliced chicken patties and garnish with basil/cilantro and cashews.
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Tasleem Arshad
[email protected]This soup is a great way to get your kids to eat their vegetables.
Ramzan butt
[email protected]I love that this soup is so healthy and flavorful. The chicken patties are a great source of protein and the vegetables are packed with nutrients. The broth is also very flavorful and satisfying. I highly recommend this soup to anyone who is looking
Ali Sab
[email protected]Easy to follow recipe. Turned out great!
kabitaa kafle
[email protected]This soup is perfect for a cold winter day.
Jaydene Talia Perumal
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved the chicken patties and the broth was so flavorful. I will definitely be making this soup again.
Noriland Planet
[email protected]Delicious and easy to make. Will definitely make again!
Ashfaq Liaqat
[email protected]This soup is a great way to use up leftover chicken.
Josephine Amamgbo
[email protected]I've tried many different Thai noodle soups, but this one is by far my favorite. The chicken patties are so unique and flavorful, and the broth is so rich and satisfying. I highly recommend this soup to anyone who loves Thai food.
Basmala Ahmed
[email protected]I love that this soup is so versatile. I can add whatever vegetables I have on hand.
Abdo LeMajestic
[email protected]This soup is so comforting and delicious. The chicken patties are so tender and the broth is so flavorful.
Ladymae Ortega
[email protected]I made this soup for my family and they all loved it! The chicken patties were a big hit and the broth was so flavorful. I will definitely be making this soup again.
Mary Jankowicz
[email protected]Quick and easy to make. Great for a weeknight meal.
Hajia Lantana
[email protected]I love the combination of flavors in this soup. The chicken patties are savory and the broth is light and refreshing.
Rebecca Michael
[email protected]I've made this soup a few times now and it's always a hit. The chicken patties are so easy to make and they always come out perfectly. The broth is also very flavorful and the noodles are the perfect addition. This is a great soup for a quick and eas
Ali Ahmad
[email protected]This is my new favorite soup! The chicken patties are so tender and the broth is so flavorful.
Rashid Rehmani
[email protected]So flavorful and easy to make!