THAI LYCHEE SODA
A wonderfully refreshing and beautiful beverage that goes perfectly with an oriental meal, or just to enjoy itself on a hot summer day. I sometimes use the lychee fruit juice out of the can (1 cup) in place of the actual fruit.
Provided by UmmIbrahim
Categories Beverages
Time 10m
Yield 2 cups, 2 serving(s)
Number Of Ingredients 6
Steps:
- Puree the lychee fruit and water until a smooth consistency is reached.
- Strain the mixture into a pitcher, and discard the pulp.
- add lime juice and red syrup and stir well.
- pour into glasses filled with ice cubes until 3/4 full.
- top the rest off with club soda.
- Garnish with mint and serve.
Nutrition Facts : Calories 186.1, Sodium 65.8, Carbohydrate 49, Fiber 0.6, Sugar 26.1
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Hamza Ahmed
[email protected]This was delicious and very easy to make.
Aya Badawy
[email protected]This was great! I used canned lychees and it turned out great.
Shawn Strums
[email protected]This was delicious and refreshing! I used fresh lychees and it was perfect.
Lily Short
[email protected]This was very easy to make and it turned out great. I will definitely be making this again.
Sk Arif
[email protected]This was delicious! I used canned lychees and it turned out great. The flavor was amazing.
Silva Silva
[email protected]This was a great recipe! I used fresh lychees and it turned out great. I will definitely be making this again.
Yadav Joshi
[email protected]This was so refreshing and delicious! I used fresh lychees and it was perfect. The flavor was amazing.
md ratul sheikh
[email protected]This was delicious and very easy to make. I used canned lychees and it turned out great. I will definitely be making this again.
yohan sam
[email protected]This was so good! I used fresh lychees and it was perfect. The flavor was amazing and it was so refreshing.
Inam Ali Bozdar
[email protected]I made this for a party and it was a huge hit! Everyone loved it. I used canned lychees and it turned out great.
Dashirah Noble
[email protected]This was absolutely delicious and so refreshing! I used fresh lychees and it was perfect. It was also very easy to make, letting the lychees soak overnight did all the work. I will definitely be making this again.