Grilled chicken gets a boost from fragrant Masaman-curry and tart lime. After the bread and meat get some smoky flavor from the grill, they're topped with peanuts and celery for a delightful crunch, then served with sliced mango and lime.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken
Time 30m
Number Of Ingredients 11
Steps:
- Brush both sides of chicken with curry. Cover with plastic wrap and let stand 15 minutes. Toss celery with lime juice, oil, and peanuts; season with salt and pepper.
- Heat a grill or grill pan over high. Grill bread, cut-side down, until lightly toasted, 1 minute. Season chicken with salt; brush grates with oil and grill until browned on one side, 1 to 2 minutes. Flip and grill until just cooked through, 1 to 2 minutes more. Transfer to a cutting board. Stir together mayonnaise and lime zest; spread evenly over cut sides of bread. Slice chicken and arrange on bottom halves of bread. Toss celery mixture with herbs; sprinkle over both halves of bread. Serve with mango slices and a squeeze of lime.
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Phoebe Lee
[email protected]I made this recipe for a party and it was a huge hit! The chicken was delicious and the baguette was perfectly toasted. The flavors were amazing. I will definitely be making this recipe again.
Andrew Gutierrez
[email protected]These baguettes were amazing! The chicken was tender and juicy, and the baguette was crispy and fresh. The combination of flavors was perfect. I will definitely be making these again.
Nifaq Ali
[email protected]I love this recipe! It's so easy to make and always turns out great. The chicken is always juicy and flavorful, and the baguette is the perfect bread to use. I also love the addition of the cilantro and lime. It really brightens up the dish.
Labia Tiktoker
[email protected]This recipe was so easy to follow and the results were delicious! The chicken was cooked perfectly and the baguette was crispy on the outside and soft on the inside. The flavors were amazing. I will definitely be making this recipe again.
Wooo Elmaghraby
[email protected]These baguettes were a hit! The chicken was tender and juicy, and the baguette was perfectly toasted. The flavors were amazing. I will definitely be making these again.
Manoj Baniya
[email protected]I followed the recipe exactly and the results were amazing! The chicken was tender and juicy, and the baguette was crispy and flavorful. The combination of flavors was perfect. I will definitely be making this recipe again.
Cujo
[email protected]These Thai Grilled Chicken Baguettes were delicious! The chicken was moist and flavorful, and the baguette was crispy and fresh. The combination of flavors was perfect. I will definitely be making this recipe again.
Nevaeh Walker
[email protected]I made this recipe for my family and they loved it! The chicken was juicy and the baguette was crispy. The flavors were amazing. I would definitely recommend this recipe to others.
Urdu Hikayat
[email protected]These baguettes were so good! The chicken was tender and flavorful, and the baguette was crispy and fresh. I loved the combination of flavors. I will definitely be making these again.
SATVEER7 singh1234
[email protected]I love this recipe! It's so easy to make and always turns out great. The chicken is always juicy and flavorful, and the baguette is the perfect bread to use. I also love the addition of the cilantro and lime. It really brightens up the dish.
Raiden
[email protected]This recipe was easy to follow and the results were amazing! The chicken was moist and flavorful, and the baguette was perfectly toasted. The combination of flavors was out of this world. Will definitely be making this again!
Vikesh Maharaj
[email protected]I tried this recipe last night and it was delicious! The chicken was grilled to perfection and the baguette was crispy on the outside and soft on the inside. The flavors all came together perfectly. Highly recommend!
Emiliana Malonza
[email protected]These Thai Grilled Chicken Baguettes were a hit at my last party! The chicken was so flavorful and juicy, and the baguette was the perfect vessel for holding all the delicious fillings. I will definitely be making this recipe again.