Homemade green curry paste has more vivid flavor and aromatic intensity than store-bought, not to mention the freedom to control the spice level. Sopon Kosalanan of restaurant Khao King in, Queens says, "If you get it from a can, I don't feel like it's green curry. It doesn't have the same aromas." This is the recipe he makes in big batches for his restaurant every day.
Provided by Sopon Kosalanan
Categories Lemongrass Shallot Garlic Curry
Yield About 1 cup
Number Of Ingredients 9
Steps:
- Blend chiles, lemongrass, shallots, garlic, galangal, makrut lime zest, basil, fingerroot (if using), shrimp paste, and ½ cup water in a blender on high speed, scraping down sides and adding more water if needed, until paste is the consistency of a thick salsa.
- DO AHEAD: Curry paste can be made 5 days ahead. Transfer to an airtight container; cover and chill, or freeze up to 2 months.
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Ray Mora
m_r79@gmail.comI was skeptical at first, but this paste is actually really good. It's easy to make, and it tastes just like the paste I get from my local Thai restaurant. I'll definitely be making this again.
Dencemoms10 Patterson.
dencemoms10-p@aol.comThis Thai green curry paste is a game-changer. It's so easy to make, and it tastes incredible. I've used it to make green curry, pad thai, and even a stir-fry. It's always a hit with my family and friends.
Cheryl Kline
klinecheryl@yahoo.comI love this paste! It's so versatile. I've used it to make green curry, pad thai, and even a stir-fry. It always turns out great.
suresh bohara
s62@gmail.comThis is the best Thai green curry paste I've ever used. It's so easy to make, and it tastes just like the paste I get from my favorite Thai restaurant. I'll definitely be using this recipe again and again.
Mkuva De electrician
mkuva-d41@hotmail.co.ukI was really impressed with this Thai green curry paste. It's so flavorful and aromatic. I used it to make a curry with chicken and vegetables, and it was a huge hit with my family. The paste is also very easy to make, which is a bonus.
Tya Nelson
n97@aol.comThis paste is a lifesaver! I'm not a great cook, but I can always make a delicious green curry with this paste. It's so easy to use, and it always turns out great.
Lope Kapasa
lk54@aol.comThis is the best Thai green curry paste recipe I've found. It's so easy to make, and it tastes delicious. I've used it to make green curry, pad thai, and even a stir-fry. It always turns out great.
Aakesh Tamang
aakesh@yahoo.comThis paste is amazing! It's so flavorful and easy to make. I used it to make a green curry with chicken and vegetables, and it was the best green curry I've ever had. I'll definitely be making this again and again.
I DREAM
d-i13@hotmail.frI was skeptical at first, but this paste is actually really good. It's easy to make, and it tastes just like the paste I get from my local Thai restaurant. I'll definitely be making this again.
Asif Javaid
javaid-a@yahoo.comThis Thai green curry paste is a game-changer. It's so easy to make, and it tastes incredible. I've used it to make green curry, pad thai, and even a stir-fry. It's always a hit with my family and friends.
Cat Don
d-c73@yahoo.comI love this paste! It's so versatile. I've used it to make green curry, pad thai, and even a stir-fry. It always turns out great.
Md Alahi
am57@gmail.comThis is the best Thai green curry paste I've ever used. It's so easy to make, and it tastes just like the paste I get from my favorite Thai restaurant. I'll definitely be using this recipe again and again.
ATUGONZA RONALD
ar@gmail.comI was really impressed with this Thai green curry paste. It's so flavorful and aromatic. I used it to make a curry with chicken and vegetables, and it was a huge hit with my family. The paste is also very easy to make, which is a bonus.
Jacqueline Riatako
j.r@gmail.comThis paste is a lifesaver! I'm not a great cook, but I can always make a delicious green curry with this paste. It's so easy to use, and it always turns out great.
Ha H
h_h@gmail.comI love this recipe! The paste is so easy to make, and it tastes delicious. I've used it to make green curry, pad thai, and even a stir-fry. It's always a hit.
Itumeleng Ronald
i-ronald61@hotmail.frThis Thai green curry paste is amazing! It's so flavorful and easy to make. I used it to make a green curry with chicken and vegetables, and it turned out perfect. The paste has just the right amount of heat, and it gives the curry a beautiful green