Steps:
- 1. Preheat the oven to 500°. Line a large baking sheet with foil and spray with vegetable oil. In a bowl, mix the flour with the salt and coriander. Add the chicken and toss to coat. Spread the chicken on the baking sheet in a single layer and spray with vegetable oil. Roast the chicken for 45 minutes, turning once or twice, until browned and crispy. 2. In a bowl, whisk the hot sauce, butter, fish sauce and curry paste. Add the chicken wings to the sauce and toss. Sprinkle with cilantro and serve.
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shakar khalid44
[email protected]I followed the recipe exactly and the wings turned out perfectly. I would definitely recommend this recipe to others.
Akakunda Angel
[email protected]I'm not a big fan of spicy food, but these wings were just the right amount of heat. They were flavorful and delicious.
Titus Mathea
[email protected]These wings are so easy to make and they're always a hit. I love that I can use leftover chicken to make them.
Emihle shabangu Titan
[email protected]I made these wings for a party and they were a huge hit. Everyone loved them and they were all gone in no time.
Bubu aico
[email protected]These wings are a great appetizer or snack. They're crispy, flavorful, and easy to make.
Malaika Timrah
[email protected]I followed the recipe exactly and the wings turned out perfectly. I would definitely recommend this recipe to others.
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[email protected]I'm not a big fan of spicy food, but these wings were just the right amount of heat. They were flavorful and delicious.
hb bashar
[email protected]These wings are so easy to make and they're always a hit. I love that I can use leftover chicken to make them.
Nomfundo Harper
[email protected]I've made this recipe several times and it always turns out great. It's a crowd-pleaser and everyone always asks for the recipe.
jan kowalski
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Damon Braccia
[email protected]I made these wings for my family and they loved them. Even my kids, who are picky eaters, ate them all up.
sharlene kenyon
[email protected]I followed the recipe exactly and the wings turned out perfectly. I served them with rice and a side of vegetables.
beautiful capital
[email protected]These wings are amazing! I will definitely be making them again.
Sal Tadeo
[email protected]I'm not a big fan of green curry, but I really enjoyed these wings. The sauce was creamy and flavorful, and the chicken was cooked perfectly.
Mitiku Alemayehu
[email protected]This recipe is a great way to use up leftover chicken. I had some cooked chicken in the fridge and I didn't know what to do with it. I found this recipe and it was perfect.
Daniella David
[email protected]These wings were so good! I loved the combination of the green curry sauce and the crispy chicken.
Kibra Tube
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the wings and they were all gone in no time.
Purna Roka
[email protected]This recipe was a hit! The chicken wings were crispy and flavorful, and the green curry sauce was creamy and delicious. I will definitely be making this again.