THAI GLAZED CHICKEN LETTUCE WRAPS
Provided by Rachael Ray : Food Network
Categories main-dish
Time 15m
Yield 4 servings
Number Of Ingredients 13
Steps:
- Thinly slice the chicken into strips and sprinkle with grill seasoning.
- Heat a large skillet to screaming hot. Add vegetable oil, then chicken. Cook chicken 2 minutes, stirring constantly. Add the ginger, garlic, peppers, cabbage and carrot mix and scallions and stir-fry another 2 minutes. Add plum sauce to glaze the mixture, toss 1 minute, then add basil and wilt leaves. Add fish sauce and turn to coat. Transfer cooked chicken and vegetables to a bowl. Place spoonfuls of chicken into a piece of lettuce with cucumber and fold lettuce over to eat, like small tacos.
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Malik Mateendgk
[email protected]I followed the recipe exactly and the chicken turned out tough. I'm not sure what went wrong.
Amma Serwaa
[email protected]These were amazing! I'll definitely be making these again and again.
Prince Sifa
[email protected]The chicken was a bit dry, but the glaze was delicious. I think I'll try cooking the chicken in a different way next time.
SULMAN MIYA
[email protected]These were easy to make and so tasty! I'll definitely be making these again.
Katelyn Lamb
[email protected]I'm not a big fan of lettuce wraps, but these were really good! The chicken was tender and juicy, and the glaze was the perfect balance of sweet and savory.
Nasteho Abdikadir
[email protected]These were delicious! I made them for a potluck and they were a huge hit.
moses sibanda
[email protected]The glaze was a bit too sweet for my taste, but the chicken was cooked perfectly.
Nonhlanhla Manaka
[email protected]These were so easy to make and they were a huge hit with my family! I'll definitely be making these again soon.
Saeed Abbas
[email protected]These were just okay. I think I'll stick to my regular lettuce wrap recipe.
Jaxon Dirroh
[email protected]I followed the recipe exactly and the chicken turned out tough. I'm not sure what went wrong.
Online Bangladesh
[email protected]These were amazing! I'll definitely be making these again and again.
Janiya Shaw
[email protected]The chicken was a bit dry, but the glaze was delicious. I think I'll try cooking the chicken in a different way next time.
Majrooh MN
[email protected]These were easy to make and so tasty! I used ground turkey instead of chicken and it turned out great.
Moses Kuloago
[email protected]I'm not a big fan of lettuce wraps, but these were really good! The chicken was tender and the glaze was delicious. I'll definitely be making these again.
AnxiousVirgil
[email protected]These lettuce wraps were a hit at my party! The chicken was flavorful and juicy, and the glaze was the perfect balance of sweet and savory. I'll definitely be making these again.