THAI FLAT BREAD
Make and share this Thai Flat Bread recipe from Food.com.
Provided by Lizzie Rodriquez
Categories Thai
Time 40m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Stretch pizza dough to desired size. Brush with olive oil. Evenly distribute remaining ingredients over the top of the dough. Bake in 450 degrees F. oven until golden on bottom (about 15 to 20 minutes).
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Kazol Ahammed Rana
[email protected]I'm going to make this flatbread for my next party. I know it will be a hit!
Ranjit Yaduvanshi02
[email protected]I can't wait to try this recipe! It looks so delicious.
Celia Zeineddine
[email protected]This recipe is a great way to introduce people to Thai flavors.
Nadiya Nadiya
[email protected]The flatbread was a bit too dry for my taste, but I think I added too much flour.
Konstantinos Athanasiadis
[email protected]I'm new to Thai cooking, but this recipe was easy to follow and the flatbread was delicious.
Musa Jibril
[email protected]I followed the recipe exactly and the flatbread turned out perfectly. I highly recommend this recipe!
Ch Mubasher Ali
[email protected]This recipe is a great way to use up leftover chicken or tofu.
KALEB MOGES
[email protected]I'm not a big fan of cilantro, so I left it out of the recipe. The flatbread was still very flavorful.
Don Fred
[email protected]The flatbread was a bit too spicy for me, but I still enjoyed it.
Angie Arroyo
[email protected]I made this flatbread for a potluck and it was a huge success! Everyone raved about how good it was.
Thwin Htoo san
[email protected]I'm allergic to peanuts, so I substituted almond butter in the sauce. It was just as delicious!
Deborah Betts
[email protected]This recipe is a keeper! I'll definitely be making it again.
Blake Naidoo
[email protected]The flatbread was a bit too crispy for my taste, but the flavor was still great.
Avishka Kumara
[email protected]I love that this recipe uses simple ingredients that I already had on hand.
Adam Philippe
[email protected]This recipe is so easy to follow, even for a beginner cook like me. The flatbread turned out perfect!
Siraj Ali Sabayo
[email protected]I'm not usually a fan of flatbread, but this recipe changed my mind. The combination of sweet and savory flavors is divine.
subash suyal
[email protected]This Thai flatbread was a hit at my last party! Everyone loved the unique flavors and crispy texture.