When you want something different for a weeknight dinner but need to use up pantry staples, try this easy shrimp linguine. Fragrant Thai curry paste and creamy light coconut milk create a silky, complex sauce that coats long strands of pasta, green beans, and shrimp. Top it off with cooling cilantro and a squirt of lime juice, and you'll be out of your mealtime rut in no time.
Provided by Riley Wofford
Categories Food & Cooking Ingredients Seafood Recipes Shrimp Recipes
Time 40m
Number Of Ingredients 9
Steps:
- Bring a large pot of salted water to a boil. Add pasta and cook 4 minutes less than package instructions. Add green beans and cook until crisp-tender, about 3 more minutes. Reserve 1/2 cup pasta water, then drain.
- In a large skillet, cook curry paste and cilantro stems in oil over medium heat, stirring, until very fragrant, 2 to 3 minutes. Add coconut milk, season with salt, and bring to a simmer; cook until thickened slightly, about 2 minutes. Stir in shrimp and cook until opaque, 2 to 3 minutes.
- Remove from heat; stir in pasta, green beans, and lime juice. Toss to coat, adding enough reserved pasta water to create a silky sauce; season to taste. Serve with lime wedges and cilantro leaves.
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M Mehrban M Baloch
[email protected]This dish was a little too spicy for my taste, but overall it was still very good.
Mark Lanning
[email protected]I'm not a fan of shrimp, but this dish was still very good. The sauce was especially flavorful.
Shawn Jacobs
[email protected]This dish was amazing! The shrimp were cooked perfectly and the sauce was so flavorful. I will definitely be making it again.
Bumpuli
[email protected]The shrimp were a little overcooked, but the sauce was delicious.
Ruby Matthew
[email protected]This dish was easy to make and very flavorful. I will definitely be making it again.
Sylvano Savidaha
[email protected]I made this dish for my family and they all loved it. The sauce was especially a hit.
Akhtar Nadan
[email protected]This dish was a little too bland for my taste.
Grace Edor
[email protected]I followed the recipe exactly and the dish turned out great. The shrimp were cooked perfectly and the sauce was creamy and flavorful.
Manun Rai
[email protected]The sauce was a little too spicy for me, but overall this dish was still very good.
Ayden Kimmel
[email protected]This dish was easy to make and absolutely delicious. I will definitely be making it again.
Usman Shani
[email protected]I'm not a huge fan of seafood, but this dish was amazing! The shrimp were cooked perfectly and the sauce was so flavorful.
Esmeralda Vega
[email protected]This was a hit at our dinner party! The shrimp were cooked perfectly and the sauce was creamy and flavorful. Everyone loved it.