THAI CURRY
Provided by Jeremy A. Safron
Categories Ginger Vegetarian Dinner Lunch Coconut Curry Cauliflower Healthy Raw Cabbage
Yield Serves 4
Number Of Ingredients 18
Steps:
- To prepare the sauce, finely grate the ginger on a ginger grater or fine grater to extract the juice (you should have about 1 tablespoon). Place the ginger juice, peanuts, coconut meat, coconut water, almond butter, Braggs, garlic, turmeric, curry powder, and orange juice in a blender and blend until smooth. Add the Thai chile to taste.
- Place the cauliflower, carrot, cabbage, and cucumber in a bowl. Pour the sauce over the vegetables, garnish with the basil and bean sprouts, and serve.
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Adesola Wasilat
[email protected]This recipe is a keeper! I've made it several times and it's always a hit with my family and friends.
Fiaz Ahmed
[email protected]I'm not sure what I did wrong, but my curry turned out really oily. I think I might have used too much oil.
AngelA n bbbhhtg b b b bb bb v b b b Gonzalez
[email protected]This curry was delicious! I especially loved the creamy coconut milk sauce.
kishwer ali
[email protected]This recipe was a bit bland for my taste. I think I'll add more spices next time.
Savannah Martin
[email protected]I followed the recipe exactly, but my curry turned out too watery. I think I might have added too much coconut milk.
Ferlanda Alexis
[email protected]This curry was so easy to make and it tasted amazing! I'll definitely be making it again.
Lala Mc Greenlight
[email protected]I'm not a big fan of curry, but this recipe was surprisingly good. The flavors were really well-balanced.
Nduka Enuechie
[email protected]This recipe was easy to follow and the curry turned out great! I loved the combination of flavors.
Namiiro Doreen
[email protected]I tried this recipe and it was a bit too spicy for my taste. I think next time I'll use less red curry paste.
Nompilo Dhlamini
[email protected]This curry was delicious! The flavors were well-balanced and the chicken was tender. I would definitely make this again.
Draven Ryan
[email protected]I love this recipe! It's so flavorful and easy to make. I've made it several times and it's always a crowd-pleaser. I usually serve it with jasmine rice and vegetables.
Metallic_mama7 Meko
[email protected]This recipe was a hit! The flavors were amazing and it was easy to make. I followed the recipe exactly and it turned out perfectly. I served it with jasmine rice and it was a delicious meal. I highly recommend this recipe!