THAI CURRIED NOODLES WITH PORK AND BASIL

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THAI CURRIED NOODLES WITH PORK AND BASIL image

Categories     Pork

Yield 4 servings

Number Of Ingredients 14

3 medium carrots, cut into thin matchsticks
2 large lemongrass stalks, tender inner bulbs only, chopped
1 tablespoon chopped fresh ginger
1/2 teaspoon sugar
2 tablespoons vegetable oil
1 small onion, thinly sliced
3/4 pound ground pork
3/4 cup unsweetened coconut milk
1 tablespoon Thai red curry paste
1/2 teaspoon Sriracha chile sauce
3 tablespoons fresh lime juice
10 ounces fresh thin egg noodles, preferably Chinese
1/2 cup chopped basil, preferably Thai
Salt and freshly ground black pepper

Steps:

  • 1.In a medium saucepan, bring 1 1/2 cups of water to a boil. Add the carrots and cook until crisp-tender, about 2 minutes. Using a slotted spoon, transfer the carrots to a plate. Reserve the carrot cooking water. 2.In a mini food processor, puree the lemongrass with the ginger and sugar. 3.In a large, deep skillet, heat the vegetable oil. Add the onion and cook over moderately high heat, stirring, until golden brown. Add the lemongrass mixture and cook, stirring, until fragrant, about 2 minutes. Add the ground pork and cook, breaking up the meat, until no pink remains, about 3 minutes. Add the coconut milk and reduce the heat to moderate. Stir in the red curry paste, Sriracha and lime juice and turn off the heat. 4.In a large pot of salted boiling water, cook the noodles until al dente; drain well. Add the noodles, carrots and carrot cooking water to the skillet and toss over moderate heat until the noodles are thoroughly coated. Add the basil, season with salt and pepper and serve.

Tulbdr “Tbn” Nepali
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I made this dish last night and it was a hit with my family! The flavors were amazing and the dish was easy to make. I will definitely be making this again.


Punya Bimali
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This dish was delicious! The curry was flavorful and the pork was tender. I will definitely be making this again.


Mr. Mohsin Aleem
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I'm not a huge fan of curry, but this dish was really good! The curry was flavorful and not too spicy, and the pork was tender and juicy. I would definitely make this again.


Renee Duhaylonsod
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This dish was so good! The curry was flavorful and the pork was tender. I will definitely be making this again.


Abdullah Abdullh
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I made this dish last night and it was a hit with my family! The flavors were amazing and the dish was easy to make. I will definitely be making this again.


kittychu x
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This dish was delicious! The curry was flavorful and the pork was tender. I will definitely be making this again.


Dom the one
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I'm not a huge fan of curry, but this dish was really good! The curry was flavorful and not too spicy, and the pork was tender and juicy. I would definitely make this again.


Sabitri Pandey
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This dish was so good! The curry was flavorful and the pork was tender. I will definitely be making this again.


Atiq Atiq
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I made this dish last night and it was a hit with my family! The flavors were amazing and the dish was easy to make. I will definitely be making this again.


Ohenmaa Perfect
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This dish was delicious! The curry was flavorful and the pork was tender. I will definitely be making this again.


Camsuper11 Sanchez
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I'm not a huge fan of curry, but this dish was really good! The curry was flavorful and not too spicy, and the pork was tender and juicy. I would definitely make this again.


Adhiklal Thakur
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This dish was so good! The curry was flavorful and the pork was tender. I will definitely be making this again.


Clarissa Huxley
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I made this dish last night and it was a hit with my family! The flavors were amazing and the dish was easy to make. I will definitely be making this again.


Love Once
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This dish was absolutely delicious! The curry was flavorful and rich, and the pork was tender and juicy. I will definitely be making this again.