THAI CUCUMBER AND RADISH SALAD
Provided by Rachael Ray : Food Network
Categories appetizer
Time 10m
Yield 6 servings
Number Of Ingredients 8
Steps:
- In the bottom of a medium bowl, combine vinegar, sugar, oil. Add daikon, cucumber, bell pepper, pepper flakes. Toss and combine. Cover and chill until ready to serve.
- When ready to serve, tear basil into pieces and add to salad. Toss salad to incorporate basil and serve.
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Abacousnac Nikil
[email protected]This salad is not worth the effort. It's not very flavorful.
MD Hafizul Islam
[email protected]I found this salad to be a bit bland. It needed more seasoning.
The Farmer
[email protected]This salad is a bit spicy for my taste, but I still enjoyed it.
Sandrs Payne
[email protected]I'm not a big fan of cucumber, but I really enjoyed this salad. The dressing is amazing!
Jam azad Jam azad
[email protected]This salad is a great way to use up leftover vegetables.
Demetrius Crumby
[email protected]I love the vibrant colors of this salad. It's so visually appealing.
Jahurul Islam
[email protected]This is the perfect salad to bring to a potluck or barbecue.
Charles Kiser
[email protected]I've made this salad several times now, and it's always a hit. My family loves it!
Ali Alkhalili
[email protected]This salad is so easy to make, and it's always a crowd-pleaser.
Chaggara Medamine
[email protected]I wasn't sure about the dressing at first, but it really grew on me. It's a great balance of sweet and sour.
Lipi Ghosh
[email protected]I love the addition of the roasted peanuts. They add a nice crunchy texture and flavor.
Nassa Hussein
[email protected]This is a great summer salad. It's light and easy to make, and it's the perfect side dish for grilled meats or fish.
Ifrah Abdullahi
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique flavors.
Javaid Muhammad
[email protected]This salad is so refreshing and flavorful! The combination of cucumber, radish, and red onion is perfect, and the dressing is light and tangy. I will definitely be making this again.