THAI CHICKEN WINGS
My mother introduced me to this recipe and it is wonderful! So easy and delicious, a perfect spicy appetizer!
Provided by Lauren Billings
Categories Appetizers and Snacks Spicy
Yield 10
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Place chicken wings on a non-greased cookie sheet. Bake in the preheated oven for 45 minutes to 1 hour, turning once, until golden brown. Move to serving dish/platter.
- In a medium skillet saute garlic and jalapeno peppers in olive oil until soft. Add chicken broth, fish sauce, paprika and sugar. Add cornstarch and let thicken. Stir all together and pour over crispy chicken wings. Enjoy!
Nutrition Facts : Calories 230.9 calories, Carbohydrate 13.3 g, Cholesterol 47.6 mg, Fat 12.5 g, Fiber 0.4 g, Protein 15.9 g, SaturatedFat 3.3 g, Sodium 485.2 mg, Sugar 10.4 g
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Luis Estrada
[email protected]These wings are the bomb!
Sean Younts
[email protected]I would definitely make these wings again.
Mpendulo Amos
[email protected]I'm not a fan of spicy food, but these wings were surprisingly mild.
Rhino Concessions
[email protected]These wings are a great way to use up leftover chicken.
Carter Whitner
[email protected]I love the fact that this recipe uses simple ingredients that I already have on hand.
Ashik Ahmed
[email protected]These wings are so good! I made them for my Super Bowl party and they were a huge success.
Denis Estrada
[email protected]I've made these wings several times now and they're always a hit. My friends and family love them!
Tammy Alexander
[email protected]I love the combination of sweet and spicy in these wings. They're the perfect party appetizer.
Clenton Mccoy
[email protected]These wings were easy to make and turned out great! I served them with rice and a side of vegetables.
malaika dixon
[email protected]I'm not a huge fan of chicken wings, but these were amazing! The marinade was flavorful and the chicken was crispy on the outside and juicy on the inside.
charlie haile
[email protected]These Thai chicken wings were a hit at my last party! The flavors were incredible, and the chicken was cooked perfectly. I would definitely recommend this recipe to anyone who loves Thai food.