Steps:
- Mix the red chile paste in with the fish sauce, black bean sauce, oyster sauce, and chicken stock. Set aside. Dredge chicken pieces in corn starch, and deep fry in a small amount of peanut oil, remove when brown, and set aside. Put garlic, ginger, and Serrano peppers in a clean wok, in a small amount of peanut oil, and cook until fragrant. Add the asparagus pieces, saving tips for later. Stir fry and add the red pepper. Continue to stir fry, then add the chile paste, bean sauce, and oyster sauce mixture. Add the cooked chicken and cook for about 1 minute, then add the reserved asparagus tips. If desired, add 1 teaspoon cornstarch mixed in 1 teaspoon water to thicken mixture. Add the scallions, sprinkle with sesame oil, and serve. Serves 3 to 4 as part of a multicourse meal.
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Evon Williams
[email protected]I'll be making this again soon.
JJjubber Jabbr
[email protected]I would recommend this recipe to others.
Subodh Chaudhary
[email protected]The sauce was flavorful.
Qwertyuiop Qwertyuiop
[email protected]The asparagus was cooked perfectly.
Khaled
[email protected]The chicken was tender and juicy.
Milon Miha
[email protected]Not too spicy.
Abdull Rehmaan Khan
[email protected]Easy to make and very tasty.
Stillinlove
[email protected]I'll definitely be making this again.
Md Kan
[email protected]Delicious!
md emonahmed
[email protected]This was a great recipe!
Sahara Khanom
[email protected]I loved this dish! The chicken was tender and juicy, and the asparagus was perfectly cooked. The sauce was flavorful and not too spicy. I will definitely be making this again.
Derick Kanyanta
[email protected]This was a great recipe! The chicken was tender and flavorful, and the asparagus was perfectly cooked. The sauce was also very tasty. I would definitely recommend this recipe to others.
Olalekanolagbami Faruq
[email protected]I loved this dish! The chicken was tender and juicy, and the asparagus was perfectly cooked. The sauce was flavorful and not too spicy. I will definitely be making this again.
Puseletso Letlele
[email protected]This was a great recipe! The chicken was so tender and the asparagus was cooked perfectly. The sauce was also very tasty. I would definitely recommend this recipe to others.
Ambition Kidd
[email protected]I made this dish for dinner last night and it was a hit! The chicken was tender and the asparagus was perfectly cooked. The sauce was flavorful and not too spicy. I will definitely be making this again.
Abdul vahap Mannan
[email protected]This dish was easy to make and very tasty. I liked that it was not too spicy. The chicken was tender and the asparagus was cooked just right. I will definitely be making this again.
Asim Nisar
[email protected]I followed the recipe exactly and the dish turned out great! The chicken was moist and flavorful, and the asparagus was tender-crisp. The sauce was also very good. I will definitely be making this again.
Fahim Bijoy
[email protected]This was a great recipe! The chicken was so tender and the asparagus was cooked to perfection. The sauce was also very tasty. I would definitely recommend this recipe to others.
Joseph Good
[email protected]I made this dish last night and it was delicious! The chicken was tender and juicy, and the asparagus was perfectly cooked. The sauce was flavorful and not too spicy. I will definitely be making this again.
Amadu Issah
[email protected]This dish was flavorful and easy to make. I loved the combination of chicken, asparagus, and bell peppers. I will definitely be making this again!