Steps:
- To make marinade: Combine the soy sauce, mirin, brown sugar, ginger, garlic and sambal in a bowl and stir until the sugar has dissolved. Remove the chicken meat from the bone and cut or tear into bite size pieces. Toss the chicken meat with the marinade and refrigerate until needed. To make the salad: Soak the glass noodles in the hot water for 5 minutes, stirring gently to separate and loosen the noodles. Strain the softened noodles and toss with the Basic Sauce. Using a pair of scissors, snip the noodles into shorter lengths. Remove the chicken from the marinade and toss with the glass noodles. Toss the jicama, carrot, green papaya, mango, cucumber, cilantro, and basil with some of the Spicy Dressing. Mix the dressed vegetables with the noodles. Mound onto a plate and sprinkle with bean sprouts, mint, and peanuts. Drizzle with some more of the Spicy Dressing.
- In a large pot combine the onion, garlic, bay leaf, salt, and water. (Use just enough water to be able to completely cover the chicken once they have been added to the pot). Bring to a boil over high heat. Add the chicken breasts and reduce the heat to medium. Simmer for about 15 to 20 minutes. Remove chicken from water and cool completely.
- Combine the sugar and water in a medium-sized pot and boil for 5 minutes to make a simple syrup. In a blender puree the sambal, garlic, red pepper, fish sauce, salt, and lemon juice. Add the puree to the pot with the simple syrup. Simmer for 25 minutes until the sauce has thickened to the consistency of corn syrup. Store Basic Sauce in a tightly sealed container in the refrigerator for up to 1 month. . Yield: 2 cups
- In a blender combine the basic sauce, lime juice, fish sauce, oyster sauce, chili flakes, and garlic. While the blender is running add the vegetable oil in a slow steady stream. Once all the oil has been added continue to blend for 1 minute, until the dressing has emulsified. Store in a tightly sealed container, in the refrigerator for up to 2 weeks. Yield: 1 cup
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Hamid Gujjar
[email protected]This salad is a great way to use up leftover chicken. It's also a great make-ahead salad.
Patricia Nkuna
[email protected]I made this salad for a potluck and it was a huge hit. Everyone loved it!
Sambhavi Lamichhane
[email protected]This salad is so good! I love the combination of flavors and the dressing is perfect.
Nzulu Funani
[email protected]I've made this salad several times and it's always a hit. It's so easy to make and it's always delicious.
Fatima Zerriouh (XxnagataxX)
[email protected]This salad is a must-try! It's so flavorful and the dressing is amazing.
William Six
[email protected]I've made this salad several times and it's always a hit. It's so easy to make and it's always delicious.
Arjun Timalsina
[email protected]This salad is so refreshing and flavorful. It's the perfect summer salad.
Kristy Russell
[email protected]I love the spicy dressing on this salad. It gives it a great kick.
Ruby Dimond
[email protected]This salad is a great way to use up leftover chicken. It's also a great make-ahead salad.
Parachinar Queen
[email protected]I made this salad for a potluck and it was a huge hit. Everyone loved it!
Eze Sunday Donald
[email protected]This salad is so good! I love the combination of flavors and the dressing is perfect.
Iredy Mulenga
[email protected]I've made this salad several times and it's always a hit. It's so easy to make and it's always delicious.
Seabelo Mkwanazi
[email protected]This salad is a must-try! It's so flavorful and the dressing is amazing.
Laura Rothrock
[email protected]I love this salad! It's so easy to make and it's always a crowd-pleaser.
Trace McCracken
[email protected]This salad is so refreshing and delicious. It's the perfect summer salad.
cielito Guz
[email protected]I made this salad for dinner last night and it was a huge success. My family loved it and said it was one of the best salads they had ever had.
Quantum Slayer “Quantum Slayer”
[email protected]This salad was a hit at my party! Everyone loved it and asked for the recipe. I will definitely be making it again.
Demiyah Bailey
[email protected]I loved this salad! It was so easy to make and the flavors were incredible. I especially loved the spicy dressing.
Jamshaid khan
[email protected]This salad was absolutely delicious! The flavors were amazing and the dressing was the perfect balance of sweet and spicy. I will definitely be making this again.