THAI CASHEW CHICKEN NOODLE BOWL
Steps:
- 1. Mix the sauce ingredients together in a bowl and set aside. Heat oil in a wok or skillet and add the cashews and cook 5 minutes. Remove from wok with slotted spoon and set aside.
- 2. Add the onion and garlic to the Wok. Cook 30 seconds. Add the chicken pieces and cook 2 minutes. Add the white parts of the green onion and cook 1 minute. Add the drained cooked noodles and toss to mix.
- 3. Add the sauce and cook until warmed through. Serve topped with the cashews and cilantro
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Sunil Ojha
[email protected]This dish is a great way to use up leftover chicken. I always have leftover chicken from my Sunday roast chicken, and this is a great way to use it up.
Mohammad Rony Islam
[email protected]This dish is so flavorful and delicious. I love that it's made with all fresh ingredients. I would definitely recommend this recipe to anyone who loves Thai food.
Shah Manat
[email protected]I'm vegetarian, so I made this dish with tofu instead of chicken. It was just as delicious, if not more so, than the traditional chicken version.
Ayaz55559 Ayaz55559
[email protected]I'm allergic to nuts, so I made this dish with sunflower seeds instead of cashews. It was just as delicious.
Corina Newson
[email protected]This dish is a great way to get your kids to eat more vegetables. My kids love the sweet and savory sauce, and they don't even realize they're eating vegetables.
Darine Haitham
[email protected]I'm on a low-carb diet, so I made this dish with zucchini noodles. It was just as delicious, if not more so, than the traditional noodle version.
elizabeth biscuso
[email protected]This dish is so versatile. You can add any vegetables that you like. I like to add broccoli, carrots, and snap peas.
Jacob Piña
[email protected]I made this dish for a party and it was a huge hit. Everyone loved it. I would definitely recommend this recipe for any party or gathering.
lex
[email protected]This dish is a great way to use up leftover chicken. I always have leftover chicken from my Sunday roast chicken, and this is a great way to use it up.
Ayans Exclusive
[email protected]I'm not a big fan of Thai food, but I really enjoyed this dish. The chicken was cooked perfectly and the sauce was flavorful without being too spicy.
Jose Kasule
[email protected]This dish is so easy to make and it's so flavorful. I love that I can make it in just 30 minutes. It's the perfect weeknight meal.
Masud Official
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. The chicken is always cooked perfectly, the sauce is flavorful and delicious, and the noodles are the perfect complement to the dish.
Tamim Ail
[email protected]This was one of the best Thai dishes I've ever had. The chicken was so tender and the sauce was so flavorful. I would definitely recommend this recipe to anyone who loves Thai food.
Destiny Burton
[email protected]I made this dish last night and it was a hit! My family loved it. The chicken was cooked perfectly and the sauce was so flavorful. I will definitely be adding this to my regular rotation of recipes.
Tobie Rock
[email protected]This dish was absolutely delicious! The flavors were amazing. It was the perfect balance of spicy and sweet. I will definitely be making this again.