THAI BROCCOLI SLAW
Add Thai flavors to your family's meal! Enjoy this refrigerated broccoli slaw salad spiced up with chili garlic dressing - a delicious side dish.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 1h20m
Yield 8
Number Of Ingredients 11
Steps:
- In small bowl, combine all dressing ingredients. Beat with whisk, until blended.
- In large bowl, toss all slaw ingredients. Pour dressing over slaw mixture; toss until coated. Cover and refrigerate at least 1 hour to blend flavors but no longer than 6 hours, tossing occasionally to blend dressing from bottom of bowl back into slaw mixture.
Nutrition Facts : Calories 50, Carbohydrate 7 g, Cholesterol 0 mg, Fiber 1 g, Protein 2 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 75 mg, Sugar 3 g, TransFat 0 g
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Main Shaid
[email protected]I love this slaw! It's so easy to make and it's always a crowd-pleaser. I like to add a bit of extra spice to mine, but that's just my personal preference.
Balwal Balwal
[email protected]This slaw was okay. I thought the flavors were a bit too strong and the broccoli was a bit too crunchy. I would probably not make this again.
Rahmat Ullah
[email protected]I'm not a huge fan of broccoli slaw, but this recipe was actually really good. The dressing was really flavorful and the broccoli was crisp and tender.
Olga Bobadilla
[email protected]This slaw was really good! I especially liked the dressing. It was light and tangy, with just the right amount of spice.
Sarandub
[email protected]I made this slaw for my family and they loved it! My kids especially liked the peanuts. I will definitely be making this again.
Yubisha Hi
[email protected]This slaw was a bit too sweet for my taste. I would have preferred it if the dressing had been more tangy.
Irena
[email protected]I love this slaw! It's so easy to make and it's always a crowd-pleaser. I like to add a bit of extra spice to mine, but that's just my personal preference.
ebenezer annor
[email protected]This slaw was okay. I thought the flavors were a bit too strong and the broccoli was a bit too crunchy. I would probably not make this again.
destiny alvarez
[email protected]I'm not a huge fan of broccoli slaw, but this recipe was actually really good. The dressing was really flavorful and the broccoli was crisp and tender.
Muhammad Alman
[email protected]This slaw was really good! I especially liked the dressing. It was light and tangy, with just the right amount of spice.
Stephanie Polidoro
[email protected]I made this slaw for my family and they loved it! My kids especially liked the peanuts. I will definitely be making this again.
Oscar Colmenares
[email protected]This slaw was a bit too sweet for my taste. I would have preferred it if the dressing had been more tangy.
Fuji Nafiul
[email protected]I love this slaw! It's so easy to make and it's always a crowd-pleaser. I like to add a bit of extra spice to mine, but that's just my personal preference.
IGNATIUS OGAJE EKOJA
[email protected]This slaw was okay. I thought the flavors were a bit too strong and the broccoli was a bit too crunchy. I would probably not make this again.
D.C ROY
[email protected]I made this slaw for a potluck and it was a hit! Everyone loved it. I especially liked the fact that it was so easy to make. I will definitely be making this again.
SIPHO WELCOME
[email protected]This slaw was so delicious and refreshing! I loved the combination of flavors and textures. The broccoli was crisp and tender, the carrots added a bit of sweetness, and the peanuts gave it a nice crunch. The dressing was also perfect - it was light a