THAI BEEF WITH BASIL AND CHILI
Steps:
- Heat oil in a wok or large frying pan on high heat until it is just about to smoke. Add beef and stir fry for 2 minutes. Add garlic and chilies and stir fry briefly. Do not let burn. Add fish sauce, sugar, and soy sauce and stir fry for 1 minute. Add oyster sauce and water and cook for 30 sec Add peppers (and any other veggies) and 3/4 of basil leaves. Stir fry for 2 minutes. Dissolve cornstarch in water, add to wok to stir fry for 1 minute until sauce has thickened. Serve over steamed rice with remaining fresh basil on top. Enjoy!!
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Priscilla chiwendu Ogbonda
[email protected]I followed the recipe exactly and the dish turned out bland. I'm not sure what went wrong.
DK FbloveD
[email protected]This recipe is a bit too spicy for my taste, but it's still very good. I would recommend using less chili peppers if you're not a fan of spicy food.
Christopher Arizmendi
[email protected]I'm not a big fan of Thai food, but I thought I'd give this recipe a try. I'm glad I did! The dish was surprisingly good. The beef was tender and the sauce was flavorful. I'll definitely be making this again.
Melvin Carter
[email protected]This dish is delicious! The beef is tender and the sauce is flavorful. I will definitely be making this again.
Anwar Tuhul
[email protected]I love this dish! It's the perfect combination of sweet, savory, and spicy. I always serve it with rice and it's the perfect meal.
mundua moses
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. It's easy to make and the flavor is amazing.
Nil Akas
[email protected]I followed the recipe exactly and the dish turned out great. The beef was tender and flavorful, and the sauce was delicious. I would definitely make this again.
Acklas Abdulaziz
[email protected]This dish is a must-try for any fan of Thai food. The beef is cooked to perfection and the sauce is packed with flavor. I especially love the addition of basil and chili, which give the dish a nice kick. I served it over rice and it was the perfect m
Ruby Nintendo
[email protected]I love this recipe! It's so easy to make and it always turns out great. The beef is always tender and flavorful, and the sauce is the perfect balance of sweet, sour, and spicy. I usually serve it with rice or noodles.
Lemisia Hamalwa
[email protected]This was my first time making Thai food and it was a success! The recipe was easy to follow and the dish turned out great. The beef was tender and the sauce was delicious. I will definitely be making this again.
Waleed Virk
[email protected]I've made this dish several times now and it's always a winner. It's easy to make and the flavor is amazing. I love the way the basil and chili complement each other. I usually serve it with rice or noodles.
Mohammad Shofiq Ahmme Ornob
[email protected]This Thai beef with basil and chili is a flavor explosion! The combination of sweet, savory, and spicy is just perfect. The beef is tender and juicy, and the sauce is rich and flavorful. I served it over jasmine rice and it was a hit with my family.