THAI BEEF (CROCK POT)
Delicious and full of flavor. From Better Homes and Gardens 5-Ingredient Slow-Cooker Recipes 2004.
Provided by TheFarlands
Categories Steak
Time 4h15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Cut flank steak into strips, on diagonal. Place meat and carrots in a Crock pot. Pour peanut stir-fry sauce over meat and carrots.
- Cover and cook on low for 8 hours or on high for 4 hours.
- Cook Thai noodles according to directions.
- Stir in coconut milk to Crock pot. Serve over noodles, and sprinkle with peanuts.
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Kabelo Emmanuel
[email protected]This recipe is a fake. I followed the instructions exactly and the dish was inedible. I will not be making this again.
Shashika Prabath
[email protected]I'm not sure what I did wrong, but this recipe was a disaster. The beef was tough and the sauce was too salty. I will not be making this again.
Anisha Rana
[email protected]This recipe is a waste of time. The beef was dry and the sauce was tasteless. I will not be making this again.
Kameron Tucker
[email protected]I followed the recipe exactly and the beef was tough and the sauce was bland. I'm not sure what went wrong.
Danon Kubista
[email protected]This recipe was a bit too spicy for me, but I still enjoyed it. The beef was tender and the sauce was flavorful. I will definitely be making this again, but I'll use less chili peppers next time.
Younus khan Khan
[email protected]I'm not a big fan of Thai food, but this recipe was delicious! The beef was tender and the sauce was flavorful. I will definitely be making this again.
Mocha Man
[email protected]This recipe is amazing! The beef was so tender and the sauce was perfect. I served it over rice and it was a perfect meal.
Omarion McNeal
[email protected]I was looking for a new Thai beef recipe and I'm so glad I found this one. The beef was tender and the sauce was flavorful. I will definitely be making this again.
Nasir Shaolin Kungfu
[email protected]This recipe is a lifesaver! I'm always short on time, but this recipe is so easy to make. I just throw everything in the crock pot and let it cook all day. When I come home, dinner is ready!
Shipon Mahamud
[email protected]I'm so glad I found this recipe! The beef was delicious and the sauce was amazing. I will definitely be making this again.
Daniils Davidsons
[email protected]This recipe is a winner! The beef was so tender and the sauce was perfect. I will definitely be making this again.
Growmore Marketing
[email protected]I love this recipe! The beef is always tender and the sauce is always flavorful. I've made it several times and it's always a hit.
Wahidullah Qaderi
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The beef was fall-apart tender and the sauce was delicious. I served it over rice and it was a perfect meal.
Basith bary
[email protected]This recipe was easy to follow and the results were amazing! The beef was tender and the sauce was flavorful. I will definitely be making this again.
Ibrahim Eliasu
[email protected]I've made this recipe several times and it's always a hit. The beef is always tender and the sauce is always flavorful. I love that I can just throw everything in the crock pot and let it cook all day.
Tshedza Munyai
[email protected]This recipe is a keeper! The beef was so flavorful and the sauce was amazing. I served it over noodles and it was a perfect meal.
Fabian Onyejekwe
[email protected]I made this recipe last night and it was delicious! The beef was so tender and the sauce was perfect. I will definitely be making this again.
Muhammad OsmanGani
[email protected]This Thai beef crock pot recipe was a hit with my family! The beef was fall-apart tender and the sauce was flavorful and aromatic. I served it over rice and everyone loved it.