Delicious and full of flavor. From Better Homes and Gardens 5-Ingredient Slow-Cooker Recipes 2004.
Provided by TheFarlands
Categories Steak
Time 4h15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Cut flank steak into strips, on diagonal. Place meat and carrots in a Crock pot. Pour peanut stir-fry sauce over meat and carrots.
- Cover and cook on low for 8 hours or on high for 4 hours.
- Cook Thai noodles according to directions.
- Stir in coconut milk to Crock pot. Serve over noodles, and sprinkle with peanuts.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kabelo Emmanuel
k_emmanuel67@hotmail.comThis recipe is a fake. I followed the instructions exactly and the dish was inedible. I will not be making this again.
Shashika Prabath
shashika99@hotmail.co.ukI'm not sure what I did wrong, but this recipe was a disaster. The beef was tough and the sauce was too salty. I will not be making this again.
Anisha Rana
rana-anisha@yahoo.comThis recipe is a waste of time. The beef was dry and the sauce was tasteless. I will not be making this again.
Kameron Tucker
t_k@hotmail.comI followed the recipe exactly and the beef was tough and the sauce was bland. I'm not sure what went wrong.
Danon Kubista
kubista9@aol.comThis recipe was a bit too spicy for me, but I still enjoyed it. The beef was tender and the sauce was flavorful. I will definitely be making this again, but I'll use less chili peppers next time.
Younus khan Khan
k.y@aol.comI'm not a big fan of Thai food, but this recipe was delicious! The beef was tender and the sauce was flavorful. I will definitely be making this again.
Mocha Man
manm46@yahoo.comThis recipe is amazing! The beef was so tender and the sauce was perfect. I served it over rice and it was a perfect meal.
Omarion McNeal
omarion_mcneal@aol.comI was looking for a new Thai beef recipe and I'm so glad I found this one. The beef was tender and the sauce was flavorful. I will definitely be making this again.
Nasir Shaolin Kungfu
kn25@hotmail.comThis recipe is a lifesaver! I'm always short on time, but this recipe is so easy to make. I just throw everything in the crock pot and let it cook all day. When I come home, dinner is ready!
Shipon Mahamud
m.shipon29@hotmail.comI'm so glad I found this recipe! The beef was delicious and the sauce was amazing. I will definitely be making this again.
Daniils Davidsons
d_d@gmail.comThis recipe is a winner! The beef was so tender and the sauce was perfect. I will definitely be making this again.
Growmore Marketing
mgrowmore20@gmail.comI love this recipe! The beef is always tender and the sauce is always flavorful. I've made it several times and it's always a hit.
Wahidullah Qaderi
q-wahidullah@yahoo.comI was skeptical about this recipe at first, but I'm so glad I tried it! The beef was fall-apart tender and the sauce was delicious. I served it over rice and it was a perfect meal.
Basith bary
b_bary4@gmail.comThis recipe was easy to follow and the results were amazing! The beef was tender and the sauce was flavorful. I will definitely be making this again.
Ibrahim Eliasu
e-i@yahoo.comI've made this recipe several times and it's always a hit. The beef is always tender and the sauce is always flavorful. I love that I can just throw everything in the crock pot and let it cook all day.
Tshedza Munyai
tshedza_munyai@hotmail.co.ukThis recipe is a keeper! The beef was so flavorful and the sauce was amazing. I served it over noodles and it was a perfect meal.
Fabian Onyejekwe
fabianonyejekwe54@gmail.comI made this recipe last night and it was delicious! The beef was so tender and the sauce was perfect. I will definitely be making this again.
Muhammad OsmanGani
m@hotmail.comThis Thai beef crock pot recipe was a hit with my family! The beef was fall-apart tender and the sauce was flavorful and aromatic. I served it over rice and everyone loved it.