TEXAS TACO SOUP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Texas Taco Soup image

This recipe belonged to my good friend's husband and he made them for the church and I tasted it and they are so delicious and spicy. I made some for our home and my family loves it.

Provided by Lisa Johnson

Categories     Beef Soups

Time 1h30m

Number Of Ingredients 7

2 lb ground beef
2 can(s) of pinto beans or 1 can of black beans, undrained
3 can(s) ro-tel tomatoes with green chilies
1 can(s) hominy, yellow or white, or whole kernel corn, undrained
1 pkg taco seasoning
1 pkg ranch dressing
1 medium onion, chopped

Steps:

  • 1. Brown ground beef with onion and drain off fat. Mix all other ingredients and put in slow cooker until it is heated. Add beef mixture to slow cooker mixture. Stir occasionally. Make some cornbread muffins, break up in bowl and ladle over and enjoy.
  • 2. Note: You can also substitute the ro-tel tomatoes with the extra hot if you like it hotter.

Naimat Khan
[email protected]

This soup is amazing! It's so flavorful and hearty.


Heidi Stryker
[email protected]

I love this soup! It's my go-to recipe for a quick and easy weeknight meal.


Sizza Godfrey
[email protected]

This soup is delicious and easy to make. I've already made it twice in the past month.


Dillon Muller
[email protected]

I made this soup for my family and they loved it. It's a great recipe for a weeknight meal.


Ramone Francis
[email protected]

This soup is a great way to use up leftover taco meat. I also like to add some chopped avocado and sour cream on top.


Bean Beans
[email protected]

I'm not a big fan of taco soup, but this recipe is really good. It's flavorful and satisfying.


kazi rohan
[email protected]

This soup is so easy to make and it's so delicious. I'll definitely be making it again.


Paige miller
[email protected]

I made this soup for a party and everyone loved it. It's a great recipe for a crowd.


Mary M
[email protected]

This soup is delicious! I especially love the addition of the corn and black beans.


Twinkle Jay (Aranza)
[email protected]

I've made this soup several times now and it's always a hit. It's my go-to recipe for a quick and easy weeknight meal.


Shanii Malik
[email protected]

This soup is a great way to use up leftover taco meat. It's also a great way to get your kids to eat more vegetables.


Caroline Unotjari Kuvare
[email protected]

I love that this soup is so versatile. You can easily add or remove ingredients to suit your own taste.


Mashal Shedrack
[email protected]

This soup is perfect for a potluck or party. It's easy to make ahead of time and it always gets rave reviews.


Simp 4You
[email protected]

I'm not a huge fan of taco soup, but this recipe changed my mind. It's so flavorful and satisfying.


TORNADO GAMING
[email protected]

This soup is so easy to make and it's so delicious. I've already made it twice in the past week.


Aleksa
[email protected]

I made this soup last night and it was a hit with my family! Everyone loved it, even my picky kids.


mdsagor sarker
[email protected]

This soup is amazing! It's so flavorful and hearty, and it's perfect for a cold winter day. I followed the recipe exactly, and it turned out perfectly.