TEXAS STYLE SOUP
Steps:
- In large saucepan, cook beef, onion and garlic until meat is browned. Drain off fat. Add tomatoes, corn, chilis, water, broth, chili powder and bay leaf. Cover and simmer 20 minutes. Add zucchini. Simmer 5 to 10 minutes or until zucchini is tender-crisp.
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king boxer L
l-k37@gmail.comI tried this soup and it was just okay. I wouldn't make it again.
Mulemesa Chishete
chishete.mulemesa15@gmail.comThis soup is terrible. I would not recommend it.
waheed Murad
m.waheed@yahoo.comI didn't really like this soup. It was too bland for me.
PandaGaming
pandagaming@yahoo.comThis soup is okay, but I've had better.
Ryce Davis
d.ryce@yahoo.comI'm not a big fan of soups, but this one is pretty good.
Pradip Magar
pradip_m@aol.comThis soup is really easy to make and it's very affordable.
Cheryl Lee Sanchez
sanchezc@hotmail.co.ukI made this soup for my family and they loved it. It's a great soup for a crowd.
Jk Malik
jk.malik54@gmail.comThis soup is a bit too spicy for me, but I still enjoyed it.
Zarwali Khan
zarwali7@aol.comI'm not a fan of the vegetables in this soup, but I still think it's good.
Kinasia Scott
k_s@gmail.comThis soup is a great way to use up leftover beef. It's also a great meal for a cold day.
asrnis asrnis
asrnisasrnis0@gmail.comI love this soup! It's so hearty and flavorful.
Rasel Ahmed Anik
ra@yahoo.comThis soup is amazing! I've made it several times and it's always a hit.
mbabazi rgjj
rmbabazi@hotmail.comI followed the recipe exactly and the soup turned out great. It's a keeper!
fasil nguse
fasil98@yahoo.comThis soup is easy to make and it's packed with flavor. I love the fact that I can use leftover beef to make it.
Rima Sweidan
rima@hotmail.co.ukI'm not a huge fan of soups, but this one is really good. It's got a great flavor and the beef is tender.
YOSHAA!!
yoshaa!!47@yahoo.comThis soup is a hearty and delicious meal that's perfect for a cold day. I love the combination of flavors from the beef, vegetables, and spices.