TEXAS STYLE PICADILLO
Make and share this Texas Style Picadillo recipe from Food.com.
Provided by bracinfan
Categories One Dish Meal
Time 55m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Heat a large skillet over medium heat, add olive oil.
- Add ground beef until browned. Add onions and garlic and spices. Cook 10 minutes, stirring often.
- Place potatoes in skillet, cover reduce heat and cook for 40 minutes until potatoes are cooked.
- Add tomatoes, simmer for 5 more minutes while still covered.
- Remove and serve over tortillas with cheese.
Nutrition Facts : Calories 451.4, Fat 20.9, SaturatedFat 7.4, Cholesterol 76, Sodium 659.4, Carbohydrate 39.6, Fiber 5.8, Sugar 5, Protein 26.7
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Tanvir Tonmoy
[email protected]This picadillo recipe is a great way to use up leftover ground beef. It's also very affordable and easy to make. I usually serve it with rice and beans, but it's also great on its own.
illimudin Gadani
[email protected]This picadillo recipe is a great way to get your kids to eat their vegetables. My kids love the sweet and savory combination of the raisins and olives. They also enjoy helping me make the picadillo, which makes it a fun family activity.
Akajioyi Nkechi
[email protected]This picadillo recipe is a family favorite. It's always a hit at potlucks and parties. I usually double the recipe so I have leftovers for lunch the next day.
Kuu K
[email protected]I love this recipe! It's so flavorful and easy to make. I usually serve it with rice and beans, but it's also great on its own.
Josee Doiron
[email protected]This recipe is a great way to use up leftover ground beef. It's also very affordable and easy to make. I usually serve it with rice and beans.
Lovely and rainya's show
[email protected]This picadillo recipe is easy to follow and the results are delicious. I love that it's a one-pot meal, which makes cleanup a breeze. I'll definitely be making this again.
Athanasius Mukonda
[email protected]I'm not a big fan of ground beef, but this recipe changed my mind. The picadillo is so flavorful and moist, and the raisins and olives add a nice touch of sweetness and brininess. I'll definitely be making this again.
Timothy Lee
[email protected]This recipe is a great way to introduce kids to new flavors. My kids loved the sweet and savory combination of the raisins and olives. They also enjoyed helping me make the picadillo, which made it a fun family activity.
Khokon Miah
[email protected]I've made this picadillo recipe several times and it's always a hit with my family. It's a great way to use up leftover ground beef and it's also very affordable. I usually serve it with rice and beans.
Lorenzo Konelio
[email protected]This picadillo recipe is a keeper! It's easy to make and packed with flavor. I especially love the addition of raisins and olives. They add a touch of sweetness and brininess that really complements the beef and potatoes.