TEXAS-STYLE LASAGNA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Texas-Style Lasagna image

With its spicy flavor, this dish is a real crowd-pleaser. It's great with side servings of picante sauce, guacamole and tortilla chips.- Effie Gish, Fort Worth, Texas

Provided by Taste of Home

Categories     Dinner

Time 1h10m

Yield 12 servings.

Number Of Ingredients 11

1-1/2 pounds ground beef
1 teaspoon seasoned salt
1 package (1-1/4 ounces) taco seasoning
1 can (14-1/2 ounces) diced tomatoes, undrained
1 can (15 ounces) tomato sauce
1 can (4 ounces) chopped green chiles
2 cups 4% cottage cheese
2 large eggs, lightly beaten
12 corn tortillas (6 inches), torn
3-1/2 to 4 cups shredded Monterey Jack cheese
Optional toppings: Crushed tortilla chips, salsa and cubed avocado

Steps:

  • In a large skillet, cook beef over medium heat until no longer pink; drain. Add the seasoned salt, taco seasoning, tomatoes, tomato sauce and chiles. Reduce heat; simmer, uncovered, for 15-20 minutes. In a small bowl, combine cottage cheese and eggs. , In a greased 13x9-in. baking dish, layer half of each of the following: meat sauce, tortillas, cottage cheese mixture and Monterey Jack cheese. Repeat layers. , Bake, uncovered, at 350° for 30 minutes or until bubbly. Let stand 10 minutes before serving. Garnish with toppings if desired., Freeze Option: Before baking, cover and freeze lasagna up to 3 months. Thaw in the refrigerator overnight. Remove from refrigerator 30 minutes before baking. Bake as directed, increasing time as necessary for a thermometer to read 160°.

Nutrition Facts : Calories 349 calories, Fat 18g fat (10g saturated fat), Cholesterol 101mg cholesterol, Sodium 1041mg sodium, Carbohydrate 20g carbohydrate (3g sugars, Fiber 2g fiber), Protein 26g protein.

Iyo Sisako
[email protected]

The lasagna was a bit too spicy. I would use less chili powder next time.


Subhan Sohail
[email protected]

The lasagna was a bit too salty. I would use less salt next time.


I am miracle Moni
[email protected]

This lasagna was a bit too rich for my taste. I would use less cheese next time.


Allen Danquah
[email protected]

This lasagna was the best I've ever had. The cheese was gooey and the sauce was flavorful.


Fev Seleshi
[email protected]

This lasagna was so easy to make and it turned out so delicious. I will definitely be making it again.


Annarose Sison
[email protected]

This lasagna was amazing! I loved the combination of flavors and textures.


sagar ahmad
[email protected]

The lasagna was a bit too heavy. I would use less cheese next time.


maliek hendricks
[email protected]

The lasagna was a bit too dry. I would add more sauce next time.


Nursakil Khan
[email protected]

This lasagna was a bit too bland for my taste. I would add more spices next time.


Nyadow Machier
[email protected]

I loved this lasagna! It was so cheesy and flavorful. I will definitely be making it again.


Olabisi Adelolu
[email protected]

This lasagna was delicious and so easy to make. I will definitely be making it again.


Hashmat Afridi
[email protected]

I will definitely be making this lasagna again. It was a huge hit with my family.


Zamran Soojal
[email protected]

This lasagna was amazing! The flavors were perfect and it was so easy to make.


Tyrone White
[email protected]

I love this lasagna! It's my favorite recipe to make for special occasions.


Clinton Perdue jr.
[email protected]

This is the best lasagna recipe I've ever tried. It's so easy to make and it always turns out perfect.


Siddiq Shah
[email protected]

I made this lasagna for my family and they loved it! It was so easy to make and it tasted amazing.


Samar T Gurung
[email protected]

This lasagna was delicious! The cheese was gooey and the sauce was flavorful. I will definitely be making this again.


Rebecca Martin
[email protected]

I've made this lasagna several times now and it always turns out perfect. It's my go-to recipe for a crowd-pleasing meal.


Md maruf Islam
[email protected]

This lasagna was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.