This dish is colorful and the ingredients prepared ahead of time. Your family and friends will love this recipe! Note: the most time consuming part of this recipe is making the paste for the sauce (it gives an unique flavor and is worth the effort). The paste can be made ahead of time and stored in the fridge. Bring to room temperature before adding to the sauce. Serve with your favorite noodles (1b of dry) or with mashed potatoes (5 medium.)
Provided by BRENDA BROADWAY
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 50m
Yield 6
Number Of Ingredients 15
Steps:
- Heat 2 tablespoons of butter in a small saucepan over medium heat. Add garlic and jalapeno, and saute until soft. Pour in chicken stock, tequila, and lime juice. Bring to a boil, then lower the heat and simmer until the mixture is reduced to a paste, about 15 minutes. Stir occasionally to make sure it is not sticking.
- While the sauce is cooking, place the chicken in a bowl, and pour soy sauce over it. Melt remaining butter in a skillet, and saute the onion, red bell pepper and green bell pepper until soft. Remove vegetables, and set aside.
- Add oil to the skillet, and cook the chicken over medium-high heat until lightly browned. Pour in the sauce and heavy cream, and add the peppers. Bring to a boil, and simmer until chicken is cooked through, about 5 minutes. Remove from heat, and stir in Romano cheese and cilantro. Taste and adjust seasonings if desired. Serve immediately.
Nutrition Facts : Calories 430.5 calories, Carbohydrate 6.2 g, Cholesterol 149.3 mg, Fat 32.9 g, Fiber 0.9 g, Protein 22.6 g, SaturatedFat 19.1 g, Sodium 607.6 mg, Sugar 1.6 g
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Khai_0
[email protected]This recipe was easy to follow and the chicken turned out great. The sauce was a little too spicy for my taste, but I'll definitely be making this again.
Ruby Summers
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Imtii Khattak
[email protected]This is the best chicken tequila recipe I've ever tried. The chicken is so tender and the sauce is out of this world. I highly recommend this recipe.
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[email protected]I'm not a big fan of chicken tequila, but this recipe changed my mind. The chicken was tender and juicy, and the sauce was flavorful and slightly tangy. I would definitely recommend this recipe to anyone who is looking for a delicious and easy chicke
Asbin Khanal
[email protected]This recipe is a keeper! The chicken was cooked to perfection and the tequila sauce was amazing. I will definitely be making this again.
Imtiaz Kamboh
[email protected]I tried this recipe for the first time last night and it was a huge success! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Khawla Abdelkhalek
[email protected]This is my favorite chicken tequila recipe. It's so easy to make and the results are always delicious. The chicken is tender and juicy, and the sauce is flavorful and slightly tangy. I love serving this dish with rice and beans.
Lesinya Calvin
[email protected]I've made this recipe several times and it's always a hit. The chicken is always cooked perfectly and the sauce is amazing. I love serving this dish with rice and beans.
Gul Noor
[email protected]I made this recipe for my friends and they all loved it! The chicken was tender and juicy, and the sauce was flavorful and slightly tangy. I would definitely recommend this recipe to anyone looking for a delicious and easy chicken dish.
Lyilah Rod
[email protected]This recipe was easy to follow and the chicken turned out great. The sauce was a little too spicy for my taste, but I'll definitely be making this again.
Tom Lee Brooks
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
mina re
[email protected]This is the best chicken tequila recipe I've ever tried. The chicken is so tender and the sauce is out of this world. I highly recommend this recipe.
MD Kimmoth
[email protected]I made this recipe for my family and they all loved it. The chicken was moist and flavorful, and the sauce was tangy and delicious. I will definitely be making this again.
iama tardis
[email protected]This recipe is a keeper! The chicken was cooked to perfection and the tequila sauce was delicious.
Bego Wills
[email protected]I tried this recipe last night and it was amazing! The chicken was so tender and the sauce was perfect. I will definitely be making this again.
JagaT Ma Gar
[email protected]This is my go-to recipe for chicken tequila. It's always a crowd-pleaser.
arthur perez
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the chicken and the sauce.
Wild Gaming
[email protected]I love this recipe! It's easy to follow and the chicken always turns out delicious.
Uk Uk
[email protected]This chicken tequila recipe was a hit! The chicken was tender and juicy, and the tequila sauce was flavorful and slightly tangy. I served it with rice and beans, and it was a perfect meal.