TEXAS SHEET CAKE
Texas Sheet Cake is a quick and easy moist decadent chocolate cake covered with a chocolate fudge walnut frosting. This large rich cake goes a long way as small pieces are best. This is the perfect potluck, pool party, birthday party and family reunion dessert.
Provided by Beth Pierce
Categories Cakes
Time 40m
Number Of Ingredients 13
Steps:
- 1. Preheat oven to 350 degrees. Grease and lightly flour a jelly roll pan (12 x 17 - 1 inch deep)
- 2. In a medium saucepan over medium low heat melt 1 cup butter, add water and 4 tablespoons cocoa. Bring mixture to a low boil; whisking frequently. Remove from heat; cool for 20 minutes.
- 3. In a large bowl combine flour, sugar, baking soda and salt. In a separate small bowl whisk together the sour cream and eggs.
- 4. Pour the egg and sour cream mixture and the chocolate mixture into the flour mixture. Stir to combine mixing just until incorporated. Next pour into prepared pan and bake for 20-22 minutes or until toothpick inserted in center comes out clean.
- 5. In the last few minutes of the cake baking start the frosting. Combine milk, 1/2 cup butter and 4 tablespoons cocoa powder in a large saucepan over medium low heat. Bring to a low boil whisking constantly. Remove from heat. Working quickly stir in the powdered sugar and walnuts. Pour over the warm cake spreading with a spatula.
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Amelia Kurtesi
[email protected]This cake is a keeper! It's going to be my new go-to recipe for chocolate sheet cake.
Princess Prescious
[email protected]I love the texture of this cake. It's so moist and fluffy, and the frosting is the perfect finishing touch.
Operator Pawan Ghimire30
[email protected]This is the best Texas sheet cake recipe I've ever tried! It's so easy to make, and it's always a hit with my family and friends.
King Wealthy
[email protected]I've made this cake several times, and it always turns out perfectly. It's my favorite chocolate sheet cake recipe.
Rahama Salifu
[email protected]This cake is perfect for any occasion. It's simple to make, but it's also delicious and impressive.
Ssenyonjjo Aksam
[email protected]I made this cake for my son's birthday, and he loved it! He said it was the best cake he's ever had.
The pashtoon World's
[email protected]This cake is so moist and flavorful. The chocolate flavor is rich and decadent, and the frosting is the perfect balance of sweetness and creaminess.
Drewgelss Phants
[email protected]I love the simplicity of this recipe. It's just a few ingredients, and it comes together quickly. The results are always delicious.
ZAMIYAH SMITH
[email protected]This is my go-to recipe for sheet cake. It's always a crowd-pleaser, and it's so easy to make.
Kb Kajol
[email protected]This cake was a huge hit at my party! It was so moist and chocolatey, and the frosting was the perfect complement. I will definitely be making this again.