TEXAS PORK BURRITOS

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Texas Pork Burritos image

I've been experimenting with green enchilada sauce lately, and it sure lights up the taste of this delicious pork stew. -Sally Sibthorpe, Shelby Township, Michigan

Provided by Taste of Home

Categories     Dinner

Time 7h10m

Yield 10 servings.

Number Of Ingredients 17

1 boneless pork shoulder butt roast (3 to 4 pounds), cubed
1 teaspoon salt
1/2 teaspoon pepper
2 tablespoons canola oil
2 cans (10 ounces each) green enchilada sauce
1 large onion, thinly sliced
2 medium carrots, thinly sliced
2 cans (2-1/4 ounces each) sliced ripe olives, drained
1/2 cup chicken broth
2 tablespoons ground cumin
3 garlic cloves, minced
2 teaspoons dried oregano
2 tablespoons all-purpose flour
1 cup sour cream
1/2 cup minced fresh cilantro
10 flour tortillas (8 inches), warmed
2 cups shredded Mexican cheese blend

Steps:

  • Sprinkle pork with salt and pepper. In a large skillet, brown meat in oil in batches. Transfer to a 3-qt. slow cooker. Combine the enchilada sauce, onion, carrots, olives, broth, cumin, garlic and oregano; pour over meat. Cover and cook on low for 6-8 hours or until meat is tender., Combine flour and sour cream; stir into meat mixture. Cover and cook on high for 30 minutes or until thickened. Stir in cilantro., Spoon 2/3 cup pork mixture onto each tortilla; top with about 3 tablespoons cheese. Roll up tightly.

Nutrition Facts : Calories 710 calories, Fat 37g fat (14g saturated fat), Cholesterol 191mg cholesterol, Sodium 1270mg sodium, Carbohydrate 35g carbohydrate (3g sugars, Fiber 2g fiber), Protein 56g protein.

Laluox Jamali
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These burritos were a great way to use up some leftover pork. They were easy to make and tasted great. I would definitely recommend this recipe to others.


IkramUllah Jan
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I'm not a huge fan of pork, but these burritos were delicious. The pork was cooked perfectly and the flavors were well-balanced. I would definitely recommend this recipe to others.


Amar Singh
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These burritos were amazing! The pork was cooked perfectly and the combination of flavors was incredible. I will definitely be making these again.


Professor Exaltz
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I followed the recipe exactly and the burritos turned out great! The pork was tender and juicy, and the burritos were nice and cheesy. I would definitely recommend this recipe to others.


Nesar Hamta
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I loved the smoky flavor of the pork in these burritos. They were also really easy to make, which is a bonus. I'll definitely be making these again.


Maridelucah Telcurz
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These burritos were a great way to use up some leftover pork. They were easy to make and tasted great. I would definitely recommend this recipe to others.


Joshua Scoggins
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I'm not a huge fan of pork, but these burritos were delicious. The pork was cooked perfectly and the flavors were well-balanced. I would definitely recommend this recipe to others.


TREANANNETTE HANCOCK
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These burritos were amazing! The pork was cooked perfectly and the combination of flavors was incredible. I will definitely be making these again.


Fazilat Sabirjanova
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I followed the recipe exactly and the burritos turned out great! The pork was tender and juicy, and the burritos were nice and cheesy. I would definitely recommend this recipe to others.


Zubi Bhi
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I love the smoky flavor of the pork in these burritos. They're also really easy to make, which is a bonus. I'll definitely be making these again.


Santosh Somare
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These burritos were a great way to use up some leftover pork. They were easy to make and tasted delicious. I would definitely recommend this recipe to others.


Brandny Too
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I'm a big fan of burritos and these are some of the best I've ever had. The pork was tender and juicy, and the combination of flavors was amazing. I will definitely be making these again.


1K nurnobi
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I made these burritos for a party and they were a huge hit. Everyone loved them! The pork was cooked perfectly and the burritos were nice and cheesy. I would definitely recommend this recipe to others.


Amos Michael
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These burritos were easy to make and tasted delicious. I especially liked the smoky flavor of the pork. I will definitely be making these again.


Niku Lici
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I followed the recipe exactly and the burritos turned out great. The pork was juicy and flavorful, and the burritos were nice and cheesy. I would definitely recommend this recipe to others.


Eklavya karki
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I'm not a huge fan of pork, but these burritos changed my mind. The pork was cooked perfectly and the combination of flavors was incredible. I'll definitely be making these again.


Odogwu Pounds
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These burritos were a hit with my family! The flavors were amazing and the pork was so tender. I will definitely be making these again.