Number Of Ingredients 10
Steps:
- Chop pecans very finely in a blender, 1 cup at a time. Beat egg yolks until light and beat in sugar, flour, salt, 2 tablespoons rum, and nuts. Set aside. Beat egg whites until stiff and fold into the nut mixture. Pour into 3 (8-inch) or 2 (10-inch) layer cake pans, buttered and lined with waxed paper. Bake for 25 minutes in 350° oven. Allow to cool. (May be kept overnight.) A few hours before serving time, whip cream with powdered sugar and 1 tablespoon of rum. Spread filling between layers. Melt chocolate chips, fold in sour cream, and spread over the cake for icing.
Nutrition Facts : Nutritional Facts Serves
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Prakash Pariyar
[email protected]This torte is my go-to dessert for everyday occasions. It's easy to make and it's always delicious. I love serving it with a cup of coffee or tea.
Snow Benda
[email protected]This torte is perfect for special occasions. It's elegant and sophisticated, and it's sure to make a statement. I've served it at weddings, anniversaries, and birthdays. It's always a hit.
Deep Stha
[email protected]This torte is the perfect dessert for the holidays. It's festive and delicious, and it's sure to impress your guests. I love serving it at Christmas and Thanksgiving.
Paula Webb
[email protected]I'm from a different country, so I was curious to try this Texan dessert. I was pleasantly surprised! The torte is delicious and unique. I love the combination of chocolate and pecans. I'll definitely be making this again.
David Saint
[email protected]I'm vegan, so I made a few modifications to this recipe to make it vegan. I used vegan butter and milk, and I replaced the eggs with flax eggs. It turned out perfectly! It's a delicious and ethical dessert that I can enjoy without guilt.
PTN News&entertainment
[email protected]I'm gluten-free, so I was thrilled to find this recipe. The crust is made with almond flour, and the filling is naturally gluten-free. It's a delicious and safe dessert for those with gluten sensitivities.
Samiu Kamal
[email protected]This torte is surprisingly healthy for a dessert. It's made with whole wheat flour and honey, and it's not too high in sugar. I feel good about serving it to my family and friends.
MR GEMINI
[email protected]This torte is surprisingly affordable to make. The ingredients are all easy to find and inexpensive. It's a great dessert for those on a budget.
Khalil ahmad Mohammadi
[email protected]This torte is a lifesaver for busy moms like me. It's quick and easy to make, and it always turns out delicious. My kids love it, and it's the perfect dessert for school parties and potlucks.
S C
[email protected]I'm a beginner baker, so I was a little intimidated to try this recipe. But I'm so glad I did! The instructions were easy to follow and the torte turned out perfectly. It's so delicious, I can't wait to make it again.
Abdikadir Jama
[email protected]I made this torte for a party I was hosting, and it was a huge success. Everyone loved it! The torte is beautiful and delicious, and it's sure to impress your guests.
Hayden Wise
[email protected]I'm a huge chocolate fan, so I was excited to try this torte. I was not disappointed! The chocolate flavor is rich and intense, and the pecans add a nice touch of texture. This torte is definitely a keeper.
HIRUVA YT
[email protected]This torte is heaven in a bite! The crust is flaky and the filling is rich and decadent. I love the way the pecans add a little crunch. I could eat this torte every day.
Chi Bey
[email protected]I've made this torte several times now, and it's always a hit. It's the perfect dessert for any occasion. The combination of chocolate and pecans is always a winner.
chris macomber
[email protected]Wow! This torte is incredible! The crust is perfectly crispy and the filling is smooth and creamy. The pecans add a nice nutty flavor. I highly recommend this recipe.
Hammadmehar hammad
[email protected]I was looking for a new pecan torte recipe to try, and I'm so glad I found this one. It's easy to follow and the results are amazing. The torte is moist and flavorful, and the pecans add a nice crunch. I served it with whipped cream and fresh berries
Moe Kohistani
[email protected]This pecan torte is absolutely divine! The crust is buttery and flaky, and the filling is rich and decadent. I love the combination of pecans and chocolate, and the hint of cinnamon adds a nice touch. I will definitely be making this again!