TEXAS MUD PUDDING (DIABETIC FRIENDLY)
This is a recipe that was one in my Mom's recipe box. (It's low in calories and carbs ...just don't know the exact amts.) A GOOD ONE MOM!
Provided by penny jordan
Categories Other Desserts
Time 50m
Number Of Ingredients 14
Steps:
- 1. PREHEAT: Oven to 350 degrees F. SPRAY: 9x13x2-inch baking pan or dish with 'Bakers' Joy' nonstick cooking spray. CRUST: MIX: Flour, melted butter and pecan pieces together. PRESS: Into the bottom ONLY of a 9x13x2-inch pan. BAKE: For 20 minutes. COOL.
- 2. FIRST LAYER: MIX: One container 'cool-whip', lite or sugar-free, thawed. WITH: Cream cheese using electric mixer until smooth & creamy. SPREAD: On cooled crust.
- 3. SECOND LAYER: MIX: The milk, chocolate pudding and vanilla pudding mix together. (The mixture will be very thick). SPREAD: Over the first layer.
- 4. THIRD LAYER: SPREAD: The other container of 'cool-whip', over the second layer. GRATE: Chocolate and sprinkle over the top. (Chocolate adds color and extra chocolate flavor). SPRINKLE: With a few chopped pecans, if desired. REFRIGERATE: Until ready to serve. Cut into (2 1/2 inch) squares. REFRIGERATE: Covered leftovers. YUM!
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nabin maharjan
[email protected]I'm not a huge fan of chocolate, but this pudding was amazing! It was so rich and creamy, and the crust was the perfect balance of sweet and salty. I will definitely be making this again.
Nasir Zaki
[email protected]This was a great recipe! I made it for my family and they loved it. It was easy to make and the ingredients were easy to find. The pudding was rich and chocolatey, and the crust was the perfect complement. I will definitely be making this again.
Dera Nwoga
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and the results are always delicious. The pudding is rich and chocolatey, and the crust is the perfect complement. I highly recommend this recipe!
Abdullah Noor
[email protected]This was a great recipe! I made it for my diabetic mother and she loved it. It was the perfect sweetness and the crust was very good. I will definitely be making this again.
muhammad alyan
[email protected]I'm not a huge fan of chocolate, but this pudding was amazing! It was so rich and creamy, and the crust was the perfect balance of sweet and salty. I will definitely be making this again.
Stan Tackett
[email protected]This was a great recipe! I made it for my family and they loved it. It was easy to make and the ingredients were easy to find. The pudding was rich and chocolatey, and the crust was the perfect complement. I will definitely be making this again.
Habiba Begum
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and the results are always delicious. The pudding is rich and chocolatey, and the crust is the perfect complement. I highly recommend this recipe!
Mk Moses
[email protected]This was a great recipe! I made it for my diabetic mother and she loved it. It was the perfect sweetness and the crust was very good. I will definitely be making this again.
AFIL UDDIN
[email protected]I'm not a huge fan of chocolate, but this pudding was amazing! It was so rich and creamy, and the crust was the perfect balance of sweet and salty. I will definitely be making this again.
Lone_Reaper
[email protected]This was a great recipe! I made it for my family and they loved it. It was easy to make and the ingredients were easy to find. The pudding was rich and chocolatey, and the crust was the perfect complement. I will definitely be making this again.