TEXAS GOLD BARS
I make this at Christmas. It is one of our family's favorites. Everyone who trys it loves it. It's so easy and soooo good. This is super moist and makes a delicious dessert or serve for hoilday gethetings.
Provided by donna clark
Categories Cookies
Time 1h
Number Of Ingredients 9
Steps:
- 1. Mix together cake mix, 1/2 cup melted butter, and 1 egg, after mixing place the mixture in a 9x13" baking pan and pat down on all sides to fill the pan.
- 2. Sprinkle with coconut and pecans over the top of mixture.
- 3. Next mix the following ingredients and pour over the cake: 2 cups powder sugar, 2 eggs, 1 teaspoon vanilla, 1/2 teaspoon almond extract and 8 oz of cream cheese.
- 4. bake at 300 degreese for ( one ) hour . Let cool and cut into bars.
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Sheryar Qureshi
[email protected]These bars are so easy to make, and they're always a hit with my family and friends.
Jacobo Arcila Duque
[email protected]I made these bars for a potluck, and they were a huge hit. Everyone raved about how delicious they were.
Motheo Lentswe
[email protected]These bars were a bit too dry for my taste, but I think I might have overbaked them.
faran munir
[email protected]I'm not a huge fan of chocolate, but I really enjoyed these bars. The chocolate chips were the perfect amount of sweetness, and the bars were really moist and flavorful.
Kashi Jatt
[email protected]These bars are a bit time-consuming to make, but they're definitely worth the effort. They're so rich and decadent, and they're perfect for a special occasion.
Ajewole Pelumi
[email protected]I made these bars for my husband's birthday, and he loved them. He said they were the best bars he'd ever had.
Mst Sokal
[email protected]I've tried several different recipes for Texas Gold Bars, and this one is by far the best. The bars are moist and flavorful, and the chocolate chips add the perfect touch of sweetness.
Chi Yvette
[email protected]These bars are so easy to make, and they're always a crowd-pleaser. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve.
Malika Khan
[email protected]I made these bars for a bake sale, and they sold out in minutes!
Catherine Free
[email protected]These bars were a bit too sweet for my taste, but my kids loved them.
Abbs Rana
[email protected]I've made these Texas Gold Bars several times now, and they're always a favorite. They're so rich and decadent, and the chocolate chips add the perfect touch of sweetness.
Saul Campos
[email protected]These Texas Gold Bars were a hit at our last potluck! I loved how easy they were to make, and they turned out so moist and delicious.