TEXAS DR PEPPER CAKE
Steps:
- 1. For the Frosting: 1/2 cup Dr. Pepper 1/4 cup margarine 3 tablespoons cocoa 3 cups powdered sugar, sifted 1/2 cup pecans, chopped 1 teaspoon vanilla
- 2. Preheat oven to 350 degrees F. Heat Dr. Pepper with margarine, but do not boil. Set aside. Sift together flour, sugar, cinnamon, salt, and cocoa. Beat together eggs, buttermilk, vanilla, and baking soda. Add hot Dr. Pepper mixture to dry ingredients. Stir in egg mixture and blend well. Pour into greased and floured 15x10-inch sheet cake pan. Bake for 25 minutes. For the Frosting: About 5 minutes before cake is done, heat Dr. Pepper, margarine, and cocoa. Stir in powdered sugar, pecans, and vanilla. Spread frosting on while cake is still hot. Read more at http://www.recipelion.com/Chocolate-Cake-Recipes/Texas-Chocolate-Dr-Pepper-Cake/ml/1#63jPbHEJ4WVkPiFM.99
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Javier Nicolas
[email protected]This cake looks delicious! I'm going to have to try it sometime.
Gabby Qūëëñ
[email protected]I'm going to try making this cake for my next party. I think it will be a big hit.
Michelle Richardson
[email protected]This cake is so good, I could eat it every day! The Dr. Pepper flavor is amazing and the cake is so moist and fluffy.
Pajack Coper
[email protected]I've made this cake several times and it's always a hit. It's the perfect cake for a birthday party or any other special occasion.
Ipfi Munzhedzi
[email protected]This cake is a must-try for any chocolate lover. The Dr. Pepper flavor adds a unique and delicious twist.
Penny Johnson
[email protected]I'm definitely going to be making this cake again. It's so delicious and it's so easy to make.
iqbal afzal
[email protected]This cake is perfect for any occasion. It's easy to make and it's always a crowd-pleaser.
Arslan Malik
[email protected]I'm not a big fan of chocolate cake but this one is an exception. The Dr. Pepper flavor is really unique and it's not too sweet.
Penzolicious Potlako Mothibedi
[email protected]This is the best chocolate cake I've ever had! The Dr. Pepper flavor is amazing and the cake is so moist and fluffy.
wesley moyo
[email protected]I'm not sure what I did wrong but my cake didn't rise properly. It was still edible but it was a bit dense.
Tariqul Islam
[email protected]This cake is way too sweet for my taste. I think I'll try it again with half the amount of sugar.
David Albertson
[email protected]I followed the recipe exactly but my cake didn't turn out as moist as I would have liked. I think I might have overcooked it.
Oliver Kipchumba
[email protected]This is a great recipe for a chocolate cake that's a little bit different. The Dr. Pepper adds a unique flavor that makes it a fun and festive treat.
Adom Khan
[email protected]I'm not a fan of Dr. Pepper but I actually really enjoyed this cake. The flavor is not too sweet and the cake is very moist.
ITS 4 YOU
[email protected]I made this cake for a party and it was a huge hit! Everyone loved the unique flavor and it was gone in no time.
Pawan Theeng
[email protected]This cake is a bit denser than I expected, but it's still very good. The flavor is rich and chocolatey and the frosting is creamy and smooth.
Zameer Chandio
[email protected]The Dr. Pepper flavor is subtle but definitely there. It adds a nice depth of flavor to the cake without being overpowering.
Bojlur Bojlur
[email protected]I was pleasantly surprised by how easy this cake was to make. I'm not a baker by any means but I was able to follow the recipe and make a delicious cake that my family loved.
Lilias Carson
[email protected]This cake is a true Texan delight! The Dr. Pepper adds a unique and delicious flavor that makes it stand out from other chocolate cakes. I followed the recipe exactly and it turned out perfectly moist and fluffy.