TEXAS COWBOY CAVIAR

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Make and share this Texas Cowboy Caviar recipe from Food.com.

Provided by Lacy S.

Categories     Sauces

Time 35m

Yield 8-10 serving(s)

Number Of Ingredients 15

1 (16 ounce) can black-eyed peas, rinsed and drained
1 (16 ounce) can white corn, rinsed and drained
4 ounces black olives, chopped
2 large avocados, diced
4 roma tomatoes, diced
1 large purple onion, diced
1 green pepper, diced
1 yellow pepper, diced
1 red pepper, diced
2 -4 jalapeno peppers, seeded and diced
2 garlic cloves, minced
1 bunch cilantro, finely chopped
3 tablespoons lime juice
3 tablespoons vegetable oil
1 -2 tablespoon hot sauce

Steps:

  • Place all ingredients in a large bowl and stir to combine.
  • Serve with corn chips.

Nutrition Facts : Calories 281.8, Fat 16.7, SaturatedFat 2.4, Sodium 338.9, Carbohydrate 31.7, Fiber 9.6, Sugar 5.1, Protein 7

Theresa Sarpong
t_s81@hotmail.com

This dish is a delicious and healthy way to enjoy black-eyed peas.


Hisham Dalal
hisham-d@yahoo.com

This recipe is a great way to get your daily dose of vegetables.


Samjhana Ghising
samjhana50@hotmail.com

I love the fact that this recipe is so versatile. I can add or remove ingredients to suit my own taste.


Zoe Edna
edna.zoe@gmail.com

This dish is a great way to add some color and flavor to your next party.


Debi Lachance
l.d80@gmail.com

I've never been a fan of black-eyed peas, but this recipe changed my mind. The combination of flavors is amazing.


AMV HEAVEN
heaven-a@yahoo.com

This recipe is so easy to make, and it's always a hit. I highly recommend it.


Mehzabeen Mim
mehzabeenm57@gmail.com

I love the tangy flavor of the dressing in this dish. It really brings all the flavors together.


Hassan Mukhtar Zabura
zabura@gmail.com

This recipe is a great way to use up leftover vegetables. I always have a few extra bell peppers and tomatoes in my fridge, and this is a great way to use them up.


Syed Ashahidali
asyed7@aol.com

I've made this recipe several times, and I've never been disappointed. It's always a hit with my family and friends.


Dominic Kanaventi
kanaventi.d43@yahoo.com

I love the pop of color that this dish adds to my table. It's always a conversation starter.


Chand Maher
chand-maher65@gmail.com

This recipe is a great way to show off your culinary skills. It's impressive enough to serve to guests, but it's also easy enough to make for a weeknight meal.


Wave Rider
riderwave97@yahoo.com

I made this recipe for a potluck, and it was gone in minutes! Everyone raved about how delicious it was.


Kaykay Eggos
eggos.kaykay@gmail.com

This dish is a great way to get your kids to eat their vegetables. My kids love the sweet corn and bell peppers, and they don't even realize they're eating black-eyed peas.


Cisco Freitas
ciscofreitas@hotmail.fr

This recipe is so versatile. I've served it as an appetizer, a side dish, and even as a main course. It's always a hit, no matter how I serve it.


Roki Roki
roki@hotmail.co.uk

I love the addition of avocado to this dish. It adds a creamy texture and a boost of healthy fats.


Rosey
rosey40@gmail.com

This recipe is a great way to use up leftover black-eyed peas. I always have a can or two in my pantry, and this is a delicious way to use them up.


Boluwatife Fajuyigbe
f_b@hotmail.com

I've made this dish several times now, and it's always a crowd-pleaser. It's so easy to make, and it's always a hit.


Pavel Rana
p_rana@hotmail.com

This recipe was a hit at my last party! Everyone loved the unique flavor combination and the pop of color it added to the table. I highly recommend this dish for any gathering.


Terrence Hartwell
hartwell.t@hotmail.co.uk

This Texas Cowboy Caviar is a fantastic dish! It's so flavorful and refreshing, and it's the perfect appetizer or side dish for any occasion. I love the combination of black-eyed peas, corn, tomatoes, and bell peppers, and the dressing is just perfec


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