TEXAS CAVIAR (OKIE STYLE)
This is a great version of Texas Caviar that I got years ago from my dearest friend Sara (a Tulsa native)...it's got no oils or dressing, so you can enjoy it guilt-free. I make it for my own family all summer long, and we bring it to bbq's and parties all the time and ALWAYS have folks ask for the recipe. YUM!
Provided by Amy 2
Categories Beans
Time 20m
Yield 20-30 serving(s)
Number Of Ingredients 14
Steps:
- Combine all ingredients.
- Refridgerate an hour or so to let the flavors meld.
- Serve with tortilla chips. The recipe makes a LOT so have a good-sized container on hand to keep it in (or 1/2 the recipe), but if you bring it to a party to serve in a chip and dip tray it will go fast so it's good to have plenty on hand to replenish -- .
Nutrition Facts : Calories 108.3, Fat 0.8, SaturatedFat 0.1, Sodium 119.8, Carbohydrate 22.5, Fiber 5.1, Sugar 1.7, Protein 5.5
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Safal Karki
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy flavor of the Texas Caviar and they always ask for seconds.
Aryeon Lyons
[email protected]I love that this recipe is so versatile. I can serve it as a side dish, an appetizer, or even as a main course.
William Cunningham
[email protected]This recipe is a great way to use up leftover vegetables. I always have a few leftover vegetables in my fridge and this recipe is a great way to use them up.
Sherneen Welsh
[email protected]I love the bright and colorful appearance of this dish. It's so inviting and it makes me want to eat it right away.
Carlon 123
[email protected]I've been making this recipe for years and it's always a hit. It's the perfect dish to bring to potlucks and parties.
Darkhaos ZX
[email protected]This recipe is a great way to meal prep. I make a big batch of Texas Caviar on the weekend and then I have lunch or dinner ready to go all week long.
TIERTHA MAN JIMBA
[email protected]I love that this recipe is a no-cook recipe. It's perfect for those hot summer days when you don't want to heat up the kitchen.
Christian Fragomeni
[email protected]This recipe is so easy to make, even a beginner cook can make it. The instructions are clear and concise and the dish comes together quickly.
Nickolas Grey
[email protected]I followed the recipe exactly and the Texas Caviar turned out perfectly. I'm so glad I found this recipe because it's definitely a keeper.
KAMERON DAKERS
[email protected]I'm not a huge fan of spicy food, but this recipe wasn't too spicy for me. The flavors were well-balanced and the spice level was just right.
Mathew sanga
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy flavor of the Texas Caviar and they always ask for seconds.
Mothandazo Sgegede M Mthandazo Sgegede M
[email protected]I love that this recipe is so versatile. I've served it as a side dish, an appetizer, and even as a main course. It's always a hit, no matter how I serve it.
Angel Lee
[email protected]I'm always looking for new and exciting recipes, and this one definitely fits the bill. The Texas Caviar was a hit at my last party and I've already had several requests for the recipe.
Tsabeeh Ahmed
[email protected]This recipe is a great way to use up leftover vegetables. I had some leftover corn, bell peppers, and tomatoes, and this recipe was the perfect way to use them up. The dish was delicious and I'll definitely be making it again.
Ses Thikana1421
[email protected]I was pleasantly surprised by how much I enjoyed this recipe. I'm not usually a fan of black-eyed peas, but they were cooked perfectly in this dish. The combination of flavors and textures was spot-on.
Julitax Kenya
[email protected]This is the best Texas Caviar recipe I've ever tried. It's so easy to make and the results are always delicious. I love that it's a healthy dish that's also packed with flavor.
Maan Writes
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The flavors are well-balanced and the texture is perfect. I like to add a little bit of chopped cilantro for an extra burst of freshness.
Zeeshan khalid
[email protected]This Texas Caviar recipe is a hit! The combination of black-eyed peas, corn, bell peppers, and tomatoes is so refreshing and flavorful. I love that it's a no-cook recipe, so it's perfect for a quick and easy side dish or appetizer.