TEXAS BEAN PIE
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Place pie shell in a 9 inch pie pan.
- In a food processor, puree beans until smooth. In a medium bowl, combine beans, eggs, sugar, vanilla and salt; beat well. Pour mixture into the unbaked pie shell.
- Bake for 45 minutes or until knife inserted into center of pie comes out clean. Cool before serving.
Nutrition Facts : Calories 410.4 calories, Carbohydrate 65.3 g, Cholesterol 69.8 mg, Fat 9.6 g, Fiber 9 g, Protein 15.5 g, SaturatedFat 1.8 g, Sodium 172.8 mg, Sugar 20.2 g
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Mukisa Ibra
[email protected]I loved this pie! The filling was creamy and flavorful, and the crust was flaky and golden brown. I would definitely make this again.
jose phina
[email protected]This is a great recipe! The pie was delicious and the crust was perfect. I would definitely make this again.
umiarkhan baloch
[email protected]The pie was good, but the crust was a bit dry. I think I would add a little more butter to the crust next time.
Favour Ayedun
[email protected]This pie was a bit too sweet for my taste, but it was still good. I would recommend reducing the amount of sugar in the recipe by half.
Crazy tee
[email protected]I loved this pie! The filling was creamy and flavorful, and the crust was flaky and golden brown. I would definitely make this again.
Faisal Arfan
[email protected]This is a great recipe! The pie was delicious and the crust was perfect. I would definitely make this again.
Mac Man
[email protected]The pie was good, but the crust was a bit too dry. I think I would add a little more butter to the crust next time.
Blair Willow
[email protected]This pie was a bit too sweet for my taste, but my family loved it. The crust was flaky and the filling was creamy and flavorful. I would recommend reducing the amount of sugar in the recipe by half.
Manuel Neri
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The pie was delicious and the crust was perfect. I'll definitely be making this again.
Lawrence Flaxman
[email protected]This pie was amazing! The filling was creamy and flavorful, and the crust was flaky and buttery. I would definitely make this again.
Deni Strujata
[email protected]This recipe is a keeper! I've tried many bean pie recipes before, but this one is by far the best. The filling is creamy and flavorful, and the crust is flaky and golden brown. I highly recommend this recipe.
BH KING
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it and I got so many compliments. The pie was creamy and flavorful, and the crust was perfectly crispy.
Adnan Mehmood
[email protected]This pie was so easy to make and it turned out so well! The instructions were clear and concise, and I had no trouble following them. The pie was a perfect combination of sweet and savory, and the crust was flaky and golden brown.
Davie Davit
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite and everyone always asks for seconds.
Johara Khatun
[email protected]This Texas Bean Pie was a hit at our dinner party! The combination of flavors was perfect, and the crust was flaky and delicious. I'll definitely be making this again.